1.5-qt. Brown Sugar Keeper by Progressive

(5.0)
  • 1.5-qt. Brown Sugar Keeper by Progressive
  • 1.5-qt. Brown Sugar Keeper by Progressive
 of 

1.5-qt. Brown Sugar Keeper by Progressive

Top Rated
 (4.5) 

In Stock Ships from Our Warehouse in 1-2 business days.

Our Price: $12.95
Our Price: $12.95
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In Stock Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item. Item #605972

Gift wrap is available for this item. Item #605972

1-qt. Powdered Sugar Keeper by Progressive

Price for both: $25.90

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It’s a moment of baking frustration we’ve all experienced: You’re about to make a batch of your famous chocolate chip cookies, you’re measuring your ingredients, you open the box of brown sugar you bought only a month earlier and ease your measuring cup into the inner bag when -- clunk! -- your moist, fragrant brown sugar has turned into a solid brick. As you grab a hammer and chisel to crack off a hunk of rock-hard brown sugar, you wonder if there will ever be a solution to this common kitchen conundrum …

Thanks to the Progressive® Brown Sugar Keeper, you’ll never have this problem again. The Brown Sugar Keeper is a brilliantly simple way to keep your brown sugar fresh, fragrant and soft, so it’s ready any time you need it. The air-tight container holds up to 2 pounds of brown sugar, and a special terra-cotta insert keeps your sugar from drying out. Simply remove the terra-cotta disc from its holder under the container lid, moisten it with tap water, and place it right into the Brown Sugar Keeper. The easy-to-open latch forms a secure, airtight seal that will keep your brown sugar as fresh as the day you opened the bag.

Why We Love It:
Whether we’re baking cookies, pies or cakes, or making a batch of barbecue sauce on the stovetop, the Brown Sugar Keeper allows us to scoop brown sugar without needing any power tools!

Features:
  • 1.5-quart brown sugar container
  • Terra-cotta insert
  • Easy-open airtight latch
  • Dishwasher safe
  • Cleaning & Care: Dishwasher safe
  • Origin: China
  • Size: 1.5-qt.
  • MOST HELPFUL REVIEWS:

  • Brown sugar keeper revamp

    This brown sugar keeper meets all of its quality requirements with the exception of being to small. If you are a baker and buy the brown sugar bags this container will not fulfill the requirements of holding the full contents of the bag. Very disappointing because it is a great container! It needs to be made bigger to accommodate the appropriate size bags of brown sugar. Or consumers buy 2 containers to be safe.

    I recommend this product.
    Was this helpful?
  • great solution for brown sugar storage

    I like the terracotta stone that keeps the sugar moist and generally like the way the lid opens and latches. The square shape is good for storage as well.

    I recommend this product.
    Was this helpful?
  • Brown Sugar Keeper

    We were having problems with our brown sugar that consistently was getting hard. After seeing this keeper we decided to try it. It has worked exactly the way it was advertised. The sugar is not getting hard and remains soft. I would recommend this to others.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 1.5-qt. Brown Sugar Keeper by Progressive

  • Overall Rating:

    4.5 out of 5 stars, based on 165 ratings

    95% of reviewers recommend this product

    95% say this is a "good value"

  • Overall Rating:

    4.5 out of 5 stars, based on 165 ratings

    95% of reviewers recommend this product

    95% say this is a "good value"

    5 stars

    105

    4 stars

    49

    3 stars

    8

    2 stars

    3

    1 star

    0
  • Still dried out

    I followed the instructions, soaking the ring for over three hours, before placing it and the brown sugar in the container and in less then two weeks, the brown sugar is dried out and hard.

    Was this helpful?
    • April 13, 2014
    • By: Anonymous
    • From: IL
    • I Cook: Very Often
    • Style: Family

    Anonymous

    I followed the instructions, soaking the ring for over three hours, before placing it and the brown sugar in the container and in less then two weeks, the brown sugar is dried out and hard.

  • comments

    seems to be keeping our brown sugar soft.

    I recommend this product.
    Was this helpful?
    • April 13, 2014
    • By: William
    • From: IL
    • I Cook: Very Often

    William

    seems to be keeping our brown sugar soft.

  • Keeping brown sugar

    I have used the product only one week. So far so good, time will tell

    I recommend this product.
    Was this helpful?
    • April 11, 2014
    • By: Jerry
    • From: CA
    • I Cook: Every Day
    • Style: Family

    Jerry

    I have used the product only one week. So far so good, time will tell

  • Wonderful product - lives up to it's claim

    This product is amazing. I put a rock hard clump of brown sugar in it and while it took a couple of days, it is now pliable and ready to use. Excellent product. Bought one for a friend - it's that good.

    I recommend this product.
    Was this helpful?
    • April 10, 2014
    • By: Jane
    • From: NY
    • I Cook: Every Day

    Jane

    This product is amazing. I put a rock hard clump of brown sugar in it and while it took a couple of days, it is now pliable and ready to use. Excellent product. Bought one for a friend - it's that good.

  • Brown Sugar Keeper

    I liked the concept, however the sugar crystalized with the insert. Maybe it wasn't dry enough when I put it in. I will keep the insert snapped into the lid from now on.

    I recommend this product.
    Was this helpful?
    • April 10, 2014
    • By: Jo Ann
    • From: PA
    • I Cook: Every Day

    Jo Ann

    I liked the concept, however the sugar crystalized with the insert. Maybe it wasn't dry enough when I put it in. I will keep the insert snapped into the lid from now on.

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