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  • 10.25-in. Logic Cast-Iron Preseasoned Grill Pan by Lodge

10.25-in. Logic Cast-Iron Preseasoned Grill Pan by Lodge

Top Rated
 (4.5) 

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Our Price: 25.95
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Whether you're cooking succulent steaks, marinated chicken breasts, blackened redfish or Polish kielbasa, you can achieve the intense grilled taste you're looking for with this Lodge 10.25-in. Logic Grill Pan. The sturdy cast-iron pan distributes heat evenly to give you a consistent cooking experience every time you use it, and the ridges help drain away fat and oils while imparting impressive grill marks on the surface of your meat or vegetables. The pan comes preseasoned, so you can get straight to cooking as soon as you unpack your new cookware, and it will continue to build up its natural nonstick properties every time you use it. The spacious pan is large enough to hold a few burgers or a pair of grilled paninis, so you can cook up lunch for the whole family. Start dinner on the stove then move it to the oven or pass it under the broiler for the perfect finish to your dish. You can even use the pan on an outdoor grill or over a campfire, and the sturdy cast handle makes it easy to transfer the pan from one cooking surface to another. Features:
  • Preseasoned pan can be used right away
  • Naturally nonstick so food doesn't cling to the surface
  • Leaves grill marks on food to add visual interest to your meal
  • Handle loop lets you hang the pan for easy storage
  • Cast iron construction can withstand metal utensils without scratching or chipping
  • High sides prevent splashes and splatters while you cook
  • Cleaning & Care: Handwash
  • Material: Cast Iron
  • Origin: United States
  • Special Features: Seasoned - ready to use. Safe for ceramic/glass top stoves.
  • Warranty: Lifetime
  • Weight: 7.15-lb.
  • Width: 10.25-in.
  • MOST HELPFUL REVIEWS

  • Cast Iron cooking

    Don't wash it. Even though the pan comes pre-seasoned, smear some lard over the inside, place it face down in the oven (on a large grease catcher), set the temperature to 250 degrees, and go away for several hours. Let the oven cool, remove the cast iron pan, and gently wipe out any remaining grease.

    I recommend this product.
    Was this helpful?
  • What can I say about cast iron, next best thing since sliced bread. What I love about this item is you can fry, grill, and then finish it off in the oven. Great pan! You can also bake in it too!

    I recommend this product.
    Was this helpful?
  • Being new to the world of cast iron cookware, I decided to learn by doing and bought this pan with the optimism that I would love it.......I was right! It is much safer and easier to use than a so-called "non-stick" pan. It is a new cooking tool for seasoned cook.....and speaking of seasoning, it came already to cook in. Pre-seasoning is why I bought this brand. The grill pan is great for making Paninni, too!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 10.25-in. Logic Cast-Iron Preseasoned Grill Pan by Lodge

  • Overall Rating:

    4.5 out of 5 stars, based on 49 ratings

    91% of reviewers recommend this product

    91% say this is a "good value"

    5 stars

    33

    4 stars

    9

    3 stars

    4

    2 stars

    2

    1 star

    1
  • Grill pan

    Good initial seasoning. Good grill lines. Sturdy, heavy kitchen equipment!

    I recommend this product.
    Was this helpful?
    • March 14, 2014
    • By: Alan
    • From: AB
  • Grill skillet

    I have not had an occasion to use the grilling skillet yet, so I don't know how it will do. But since it is the LODGE brand and cast iron, you can hardly go wrong with that combination.

    I recommend this product.
    Was this helpful?
    • January 20, 2014
    • By: Betty
    • From: KY
    • I Cook: Very Often
    • Style: Family
  • We got this grill pan last week, and absolutely love it so far. I did steaks on it at first (very pleased), and my husband used it to cook sausage last night. So good that we have this now...when we cant use the grill because of weather, we have this

    I recommend this product.
    Was this helpful?
    • March 1, 2013
    • By: Judy
    • From: PA
    • I Cook: Very Often
    • Style: Family
  • Always wanted a grill pan with "stripes" - want to use it with zucchini to get the great grill marks. Looking forward to using it at our next steak supper.

    I recommend this product.
    Was this helpful?
    • December 3, 2012
    • By: diane
    • From: NY
    • I Cook: Very Often
    • Style: Family
  • grills like outdoors but sticks

    i bought this grill pan to simulate outdoor cooking when the weather says otherwise......the pan sears the food well.....however, when one uses high heat, the grill pan sticks although supposedly pre-seasoned.....therefore, season it again before using.

    I recommend this product.
    Was this helpful?
    • November 14, 2012
    • By: michael
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • Excellant product. Just wished it was a little larger.

    I recommend this product.
    Was this helpful?
    • April 10, 2012
    • By: Claude
    • From: PA
    • I Cook: Very Often
    • Style: Family
  • Cast iron prices vary so radically, but this is my second cast iron purchase from Lodge, and I really could not be happier. I've been wanting a grill pan for quite a while and finally took the plunge. Made grilled shrimp last week with this pan, and they were amazing. Perfect grill marks, and cooked up in a snap! Pan arrived in beautiful shape, ready to use. Good, solid, heavy quality. Big enough for about two fillets of fish, or two servings--this is not a huge pan, but it's a great size for everyday cooking. (I also have the two-burner reversible Lodge skillet, and recommend that too for larger batches.) Look forward to using this for years--and then giving it to my grandkids! Just really great quality, American-made to boot.

    I recommend this product.
    Was this helpful?
    • March 31, 2012
    • By: Kristie
    • From: MA
  • Stuck

    The first time I used this pan my chicken stuck even using enough oil and heating the pan very well. I wil give it another try and see what happens.

    I recommend this product.
    Was this helpful?
    • August 28, 2011
    • By: Kathryn
    • From: NJ
    • I Cook: Very Often
    • Style: Family
  • Favorite Christmas Present

    Excellently seasoned, nice heavy weight, great depth, and made AMAZING steaks the day after Christmas. I'm not sure what problems others might have had with this grill pan, but I absolutely love it. Better than my Le Creuset!

    I recommend this product.
    Was this helpful?
    • January 12, 2011
    • By: Debra
    • From: CA
    • I Cook: Every Day
    • Style: Family
  • Cast Iron cooking

    Don't wash it. Even though the pan comes pre-seasoned, smear some lard over the inside, place it face down in the oven (on a large grease catcher), set the temperature to 250 degrees, and go away for several hours. Let the oven cool, remove the cast iron pan, and gently wipe out any remaining grease.

    I recommend this product.
    Was this helpful?
    • September 4, 2008
    • By: Andrew
    • From: GA
    • I Cook: Every Day
    • Style: Family
  • Tried to grill some turkey patties and the meat stuck to the ribs of the pan.Not very happy about that

    Was this helpful?
    • February 14, 2007
    • By: Joyce
    • From: TX
    • I Cook: Every Day
    • Style: Family
  • seasoning

    I found that even though the label says that this pan is pre-seasoned, the food still sticked. I had to season it myself, but after I did that, it has been working just great.

    I recommend this product.
    Was this helpful?
    • February 9, 2007
    • By: lori-anne
    • From: ON
    • I Cook: Very Often
    • Style: Family
  • Too much effort, too little results

    It just doesn't grill as well as it should (takes forever) and it requires too much effort to clean and then re-preserve it's surface. Sorry, just not worth the effort.

    Was this helpful?
    • February 7, 2007
    • By: Lawrence
    • From: WA
    • I Cook: Very Often
    • Style: Family
  • Awesome for grilling chicken breasts!!

    I like the grill marks it leaves on the chicken breasts and turkey burgers.

    I recommend this product.
    Was this helpful?
    • January 14, 2007
    • By: Susan
    • From: FL
    • I Cook: Very Often
    • Style: Family
  • Just what I was looking for!

    I recommend this product.
    Was this helpful?
    • October 29, 2006
    • By: Kelly
    • From: CO
    • I Cook: Very Often
    • Style: Party Host
  • This grill pan is great. I love that it comes already seasoned and it is the perfect size for making 2 grilled sandwiches at once.

    I recommend this product.
    Was this helpful?
    • September 14, 2006
    • By: Vanessa
    • From: CA
    • I Cook: Every Day
    • Style: Family
  • Meat taste like it was cooked on an outdoor grill. Scrambled eggs don't come out to good.

    I recommend this product.
    Was this helpful?
    • September 9, 2006
    • By: James
    • From: CT
    • I Cook: Every Day
    • Style: Family
  • I am a huge fan of cast iron cookware.You can't fry chicken in anything else! Lodge is the best I've ever had. Others call their's pre-seasoned but I've still had to season it again and again. Not Lodge, it is ready to go. The weight is just right also. All my future cast iron purchases will be Lodge.

    I recommend this product.
    Was this helpful?
    • May 10, 2006
    • By: Contessa
    • From: MI
    • I Cook: Every Day
    • Style: Family

  • This is probably best for grilling meats. Grilling vegetables takes forever! Use the BBQ instead. I wish this came with a press and a lid. If someone made these, they'd be rich (hint, hint).

    I recommend this product.
    Was this helpful?
    • February 27, 2006
    • By: Sue
    • From: CA
    • I Cook: Very Often
    • Style: Family
  • A fairly heavy, well-designed grill pan for the top of the stove and in the oven as well. Careful but minimal care keeps this pan in good shape. Needs a longish warm-up. One of my best purchases.

    I recommend this product.
    Was this helpful?
    • December 30, 2005
    • By: Victoria
    • From: NY
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