10.25-in. Wavy Edge Bread Knife by Victorinox Swiss Army

Known for the last 70 years as RH Forschner cutlery, Victorinox Stamped professional-grade cutlery is the choice of professionals. Crafted with precision by the makers of the original Swiss Army Pock...; See complete description »

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Known for the last 70 years as RH Forschner cutlery, Victorinox Stamped professional-grade cutlery is the choice of professionals. Crafted with precision by the makers of the original Swiss Army Pocketknife for 125 years, each blade is conical ground for edge retention and then laser tested. High carbon no stain steel with highly polished blade finish. Lightweight, yet balanced, for extended use.

Customer Reviews

by Ann, NY  
May 16, 2012

Great knife - better than expected. Love it

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what a great knife!

by Sienna M, CA  
April 19, 2012

A gorgeous knife for bread, tomatoes & probably other things I haven't tried it on yet. Slices through without any crushing for perfect slices. Love it!

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100% satisfied

by Frederick, VA  
July 27, 2011

I bought 1 for my son's family as well as 1 for myself. We both are extremely happy with this knife. It performed exactly as shown on ATK's test. Compared it with other serrated knives and there WAS no comparison. I cut Italian bread across and lengthwise and split bagels. It went through them like going through butter. No ripping, no tearing and no squashing. I expect it to slice through a large roast just as well.

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Its a really BIG knife

by amy, MD  
May 28, 2011

If you need a really big knife... this is the knife for you.

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by Melanie, UT  
January 3, 2011

Cuts the softest bread like butter without squishing it.

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