- $125.00 $99.95
10-in. Classic Slicing Knife by Wusthof
The best knife for carving your turkey, chicken or roast is one that measures at least 10 inches long. That way you make one wide, sweeping slice without having to carve your meat back and forth. Wust...; See complete description »
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- $70.00 $54.95
- $150.00 $109.95
Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.
Wusthof's newest state of the art technology incorporates a new computer controlled method for putting the edge on Classic knives. This technology allows for an exacting edge from the tip of the knife down to the heel of the knife. With this newer precision, the knives are made sharper to 14 degrees per side for a total of 28 degrees. The knives are now sharper and this refinement increases the sharpness retention because exacting angles and edges last longer than edges sharpened by hand. The result is a knife that is 30% sharper and the ICP (Initial Cutting Performance) lasts twice as long.
Wusthof 10 in slicing knife
Great Knife! Sharp and well balanced.3 of 7 users found this helpful. Was it helpful to you? Yes | No Report Violation »
Best knives ever!
This is the 2nd knife that I've bought. Slices very smoothly through meat. I look forward to completing the set.0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »