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10-in. Seasoned Enameled Cast Iron Fajita Pan with Wood Base by Lodge
When making fajitas, the strips of beef or chicken with onions and bell peppers require a searing-hot pan for cooking. This particular skillet from Lodge serves that purpose. The long handle and accom...; See complete description »
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When making fajitas, the strips of beef or chicken with onions and bell peppers require a searing-hot pan for cooking. This particular skillet from Lodge serves that purpose. The long handle and accompanying mitt allow for safe serving from grill to table. Already seasoned, this ready-to-use cast iron piece is coated with a special vegetable oil formula that's been baked-on in a very hot industrial oven. The high temperature allows the oil to penetrate deeply into the cast iron surface creating that prized heirloom finish, saving you the time and effort of doing it on your own. Includes a red wooden serving base
Please note: this pan is not suitable for use on glass, ceramic or induction stoves.
Please note: this pan is not suitable for use on glass, ceramic or induction stoves.
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FAJITA SKILLET
by CRAIG, MO
January 7, 2010
NICE PRODUCT, I LOOK FORWARD TO MANY WORRY FREE USES!!!!!!!
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by Nora, GA
January 13, 2009
Was a gift for my son
4 of 9 users found this helpful. Was it helpful to you? Yes | No Report Violation »
by Margret, WY
August 4, 2005
I do think, it's a little expensive, considering that one needs one of those for each person one is cooking for. However, I do like the results it produces. I am using it for chicken and fish as well, stuff that likes to either fall apart or burn on the grill.
24 of 29 users found this helpful. Was it helpful to you? Yes | No Report Violation »
