Best Used For:
Throw a memorable brunch starring a coffee or spice cake, or slice a fresh pound cake for layered classics like strawberry shortcake. Go old school and recreate Grandma's fruit and marshmallow gelatin mold, or cement your status as the coolest mom in the neighborhood by making a cookie-studded ice cream cake that all the kids will love.
- Heavy-duty aluminized steel distributes heat evenly for consistent cooking
- Beautiful fluted design promises professional-level presentation
- Attractive scalloped lip doubles as grip for transporting the pan and plating baked goods
- Nonstick finish releases cake for easy service and cleanup
- Made without PTFEs and PFOAs for healthy, worry-free baking