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  • 12-ct. Simply Calphalon Nonstick Cupcake Pan by Calphalon

12-ct. Simply Calphalon Nonstick Cupcake Pan by Calphalon

 (5.0) 

Hurry, Only 3 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $18.95
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Gift wrap is available for this item. Item #249534

5-pc. Simply Calphalon Nonstick Bakeware Set by Calphalon

Price for both: $58.94

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Make gourmet cupcakes at home with this Simply Calphalon 12-ct. Nonstick Cupcake Pan. In recent years, cupcakes have evolved from kids' birthday party treats into high-demand, gourmet pastries. Calphalon cupcake pans make it easy to recreate your favorite recipes. Made with durable heavy-gauge steel with rolled edges, the pan bakes evenly and should never warp. Since it's part of the Calphalon nonstick bakeware line, you know this cupcake pan is durable and versatile. You can bake your cupcakes with or without liners, and the non-stick coating means cleanup is simple and hassle free. Feeling adventurous? Try some new recipes--this pan works equally well for creating delicious muffins, individual savory or sweet pies and even mini frittatas. It is completely dishwasher safe, and the beautiful toffee-colored finish makes the pan an aesthetically pleasing addition to your cupboard. With this 12-count Simply Calphalon nonstick cupcake pan, you have the tool you need to make individually-sized gourmet baked goods.

Features:
  • 9x13-inch cupcake pan with twelve wells
  • Durable heavy-gauge steel cooks evenly and never warps
  • Toffee-colored nonstick finish helps cupcakes slide out and reduces clean up time
  • Safe with wood or nylon utensils
  • Oven safe to 450 degrees F; broiling not recommended
  • Dishwasher-safe
  • 10-year warranty
  • Cleaning & Care: Dishwasher Safe
  • Dimensions: 9x13-in.
  • Material: Heavy Gauge Steel
  • Origin: China
  • Size/Capacity: 12-ct.
  • Warranty: 10 Years

More Simply Calphalon Nonstick by Calphalon

  • MOST HELPFUL REVIEWS

  • Nice muffin pan!

    Muffin pan was a great buy. Like the non-stick finish and hoping it's easy to clean. Using it to bake overstuffed 'stuffing' muffins on Thanksgiving.

    I recommend this product.
    Was this helpful?
  • Good Product

    I purchased two to give one to a family member in another household. I had to give them the good one and the one I kept is defective. It looks like the nonstick coating is is messed up on part of the pan.

    I recommend this product.
    Was this helpful?
  • I ordered this pan because my mother needed it to make appetizers for an event. The order was received in a timely manner (just before she arrived into town), and it did the job just fine. No complaints! I also appreciate the non-stick coating. Thanks.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 12-ct. Simply Calphalon Nonstick Cupcake Pan by Calphalon

  • Overall Rating:

    5 out of 5 stars, based on 11 ratings

    100% of reviewers recommend this product

    100% say this is a "good value"

    5 stars

    9

    4 stars

    2

    3 stars

    0

    2 stars

    0

    1 star

    0
  • I ordered this pan because my mother needed it to make appetizers for an event. The order was received in a timely manner (just before she arrived into town), and it did the job just fine. No complaints! I also appreciate the non-stick coating. Thanks.

    I recommend this product.
    Was this helpful?
    • January 23, 2013
    • By: Noelle
    • From: RI
    • I Cook: Very Often
    • Style: Family
  • Nice muffin pan!

    Muffin pan was a great buy. Like the non-stick finish and hoping it's easy to clean. Using it to bake overstuffed 'stuffing' muffins on Thanksgiving.

    I recommend this product.
    Was this helpful?
    • November 19, 2012
    • By: Diana
    • From: SC
    • I Cook: Every Day
    • Style: Family
  • Good Product

    I purchased two to give one to a family member in another household. I had to give them the good one and the one I kept is defective. It looks like the nonstick coating is is messed up on part of the pan.

    I recommend this product.
    Was this helpful?
    • January 24, 2012
    • By: Michael
    • From: WY
    • I Cook: Every Day
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