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  • 13x10-in. Meatball Baker by Chicago Metallic
  • 13x10-in. Meatball Baker by Chicago Metallic

13x10-in. Meatball Baker by Chicago Metallic

Top Rated
 (4.5) 

In Stock

Our Price: 19.95
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Gift wrap is available for this item. Item #289077

Ships from Our Warehouse in 1-2 business days.

12x15-in. Nonstick Lasagna Edge Trio Pan by Chicago Metallic

Price for both: $49.90

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Perfectly browned grease-free meatballs are only a quick bake away thanks to this ingenious Chicago Metallic Meatball Baker. Gather your favorite recipe, roll the balls and then place them into one of the three wells in Meatball Baker's removable wire rack. The rack's two handles latch on to the pan's sides, keeping the meatballs suspended so that excess liquids, like fat, collect in the bottom of the pan instead of soaking into your meal. Unlike meatballs cooked on a flat sheet pan, meatballs prepared in this pan will be cooked evenly all the way around — say goodbye for good to flat, burnt bottoms and grease-soaked tops. No more splattering stove top meatball frying endeavors and no need to turn them mid-bake. Far from being a one trick pony, the Chicago Metallic Meatball Baker is also great for cooking stuffed mushrooms or clams as well as kabobs, and you can even remove the rack to use the pan as a traditional roaster for larger items. Made of carbon steel, this pan is lightweight and easy to handle and very responsive to temperature changes, so it will heat up quickly when you're ready to cook and cool down in plenty of time to serve. This 13 x 10-inch pan has enough room for three rows of generously sized meatballs.

Best Used For:

Fry up beautifully round, moist, evenly cooked and grease-free meatballs, kebabs and stuffed clams or mushrooms in this innovative Chicago Metallic Meatball Maker or remove the rack and use the base pan to roast chicken, lamb, pork shoulder, roast beef or ham.
  • Cleaning & Care: Dishwasher Safe
  • Dimensions: Rack: 11.75x9.25x1.25-in.
  • Height: 2.75-in.
  • Length: 12.75-in.
  • Material: Carbon Steel
  • Origin: China
  • Width: 9.75-in.
  • MOST HELPFUL REVIEWS

  • Convenient

    I've used this twice for meatballs and once for kabobs when the weather wasn't cooperating outside.... and it worked great! It is sturdy and the v-shaped meatball holders are perfect for medium or large sized meatballs... so nice to be able to bake them without them sitting in their own greasy drippings. I also like that I can use the pan without the meatball holders for other baking or roasting needs.

    I recommend this product.
    Was this helpful?
  • Meatball Baker

    I made the best meatballs I've made in a long time using this pan - whether it was the pan or the recipe or both but I'll certainly keep using it. Enjoy.

    I recommend this product.
    Was this helpful?
  • I tried to use this pan for chicken meatballs and it didn't work out too good. Ground chicken is very sticky and not easy to work with. The meatballs kept falling through the rack into the bottom of the pan. I ended up cooking them on a cookie sheet like I usually do. I'm sure it will be much better for beef or beef mixed meatballs.

    Was this helpful?
  • Customer Reviews for 13x10-in. Meatball Baker by Chicago Metallic

  • Overall Rating:

    4.5 out of 5 stars, based on 22 ratings

    95% of reviewers recommend this product

    95% say this is a "good value"

    5 stars

    16

    4 stars

    5

    3 stars

    1

    2 stars

    0

    1 star

    0
  • Makes grilling meatballs easy.

    Gave this to a good friend who is a great cook and in love with his B-B-Q. He said it worked great for meatballs and stuffed mushrooms on the grill. He's happy, enough said.

    I recommend this product.
    Was this helpful?
    • December 30, 2013
    • By: Nadine
    • From: ID
    • I Cook: Every Day
  • This was a Christmas present for my husband, he loves it!

    I recommend this product.
    Was this helpful?
    • December 29, 2013
    • By: Marleta
    • From: FL
    • I Cook: Very Often
  • excellent

    My wife and I like meatballs, so I got this item. We are delighted, and we will buy another one.

    I recommend this product.
    Was this helpful?
    • December 25, 2013
    • By: Charles
    • From: VA
    • I Cook: Every Day
  • Easy Meatball - Easy Clean Up

    Made perfectly cooked meatballs that cooked evenly and were not greasy at all. Pan cleans up in a snap!

    I recommend this product.
    Was this helpful?
    • April 30, 2013
    • By: Barbara
    • From: MO
    • I Cook: Very Often
    • Style: Family
  • Healthier meatballs.

    I love the fact meatballs are not cooking in their own grease. Clean up was simple.

    I recommend this product.
    Was this helpful?
    • February 14, 2013
    • By: Linda
    • From: FL
    • I Cook: Very Often
    • Style: Party Host
  • I tried to use this pan for chicken meatballs and it didn't work out too good. Ground chicken is very sticky and not easy to work with. The meatballs kept falling through the rack into the bottom of the pan. I ended up cooking them on a cookie sheet like I usually do. I'm sure it will be much better for beef or beef mixed meatballs.

    Was this helpful?
    • November 21, 2011
    • By: Maria
    • From: CT
    • I Cook: Every Day
    • Style: Family
  • Very Satisfied

    Haven't used it for meatballs yet, but have used for other roasting uses. Chicago Metallic has always made quality products, and I have never been disappointed yet. Hard item to find in stores, but found it at Cooking.com. Thanks for carrying it.

    I recommend this product.
    Was this helpful?
    • October 29, 2011
    • By: Rhetta
    • From: IL
    • I Cook: Every Day
  • That's a nicea meatballa!

    I love making meatballs for my sauce, I take pride in my meatballs, but as lately I found that they did not come out as round as I liked them, so I tried this meatball baker for the first time, being I always fried them. What a pleasure, they kept their shape and there was no splatter to clean up on the stove top. Not to mention that clean up was a breeze, all drippings were on the bottom of pan, and my meatballs did not lay in a puddle of fat. Thank you, will recommend to all my friends and co-workers.

    Mrs. Waldron

    I recommend this product.
    Was this helpful?
    • October 17, 2011
    • By: Katherine
    • From: NY
    • I Cook: Every Day
    • Style: Family
  • Good Buy

    Easy to clean as well.

    I recommend this product.
    Was this helpful?
    • May 27, 2011
    • By: Susan
    • From: FL
    • I Cook: Every Day
  • The Meatball Baker WORKS

    This Meatball maker will make the best meatballs you have ever tasted. Nice crisp crust, moist interior, and I think they even taste better not having cooked in thier own fat.

    I recommend this product.
    Was this helpful?
    • May 22, 2011
    • By: Brian
    • From: AK
    • I Cook: Every Day
    • Style: Family
  • Does exactly what It was intended to do. The meatballs cook evenly and release so much fat into the bottom of pan. For someone thats been cooking for a long time this is great.

    I recommend this product.
    Was this helpful?
    • January 12, 2011
    • By: Joseph
    • From: CT
    • I Cook: Every Day
    • Style: Family
  • Good Buy

    This was a good buy. Used it right away and made some excellent meatballs. Was great having the meatballs not cooking in all that grease.

    I recommend this product.
    Was this helpful?
    • December 2, 2010
    • By: Cathryn
    • From: MI
    • I Cook: Every Day
    • Style: Family
  • Meatball Baker

    I made the best meatballs I've made in a long time using this pan - whether it was the pan or the recipe or both but I'll certainly keep using it. Enjoy.

    I recommend this product.
    Was this helpful?
    • October 23, 2010
    • By: Rita
    • From: WA
    • I Cook: Very Often
    • Style: Family
  • meatball baker

    This is the greastest product we have ever used to cook meatballs in. The product keeps the meatballs out of the grease and clean up was very easy

    I recommend this product.
    Was this helpful?
    • October 12, 2010
    • By: ron
    • From: MI
    • I Cook: Every Day
    • Style: Family
  • Convenient

    I've used this twice for meatballs and once for kabobs when the weather wasn't cooperating outside.... and it worked great! It is sturdy and the v-shaped meatball holders are perfect for medium or large sized meatballs... so nice to be able to bake them without them sitting in their own greasy drippings. I also like that I can use the pan without the meatball holders for other baking or roasting needs.

    I recommend this product.
    Was this helpful?
    • June 14, 2010
    • By: Cindy
    • From: CO
    • I Cook: Very Often
    • Style: Family
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