- Baking stone absorbs moisture and concentrates heat for a crisp crust
- Oven safe to over 500 degrees F
- Multi-purpose baking stone
- 16 x 14 x 1/2 inches
- Easy to clean
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Gift wrap is available for this item. Item #102521
This is the best thing I've bought for my kitchen. I'd even rate it higher than my All-Clad pans and Wusthof knives. Reason being that there is no alternative to a baking stone that I know of for the average small home kitchen.
You have to preheat the oven and stone for 45 minutes to an hour, then bake the pizza for 10-13 minutes directly on top of the stone and voila!! The pizza comes out crisp just like your favorite pizzeria does it.
This stone is high quality-- about 3/4" thick and pretty heavy.
It'll get stained by burned cheese, but I've noticed no funny taste in any of my pizzas from those stains.
Look for the combo of this stone and the pizza peel and save a few $$.
WELL WORTH THE PRICE. EXCELLANT CRISPY CRUST BOTTOM PIZZA. GET THE PIZZA PEEL TOO IT MAKES IT EASIER TO TRANSFER THE PIZZA TO THE STONE WHICH SHOULD STAY IN THE OVEN. GREAT PRODUCT!!
Bakes a loaf of artisan bread or a pizza crust to perfection.
4.5 out of 5 stars, based on 450 ratings
97% of reviewers recommend this product
96% say this is a "good value"
I haven't used it yet but the stone is large and thick and heavy and it seems like it should be durable. I could've had a stone for much cheaper, but if this is anything like say a mattress, you don't want to skimp on it. You can buy it four times cheaply or one time at a higher cost. You choose. The review page forces me to choose between yes and no for the question do I think this is a good value or not. I really think there should be a I don't know option for any question life is full of I don't know forcing me to say yes or no means I'm going to say no.