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They won't leave a crumb untouched when you make their favorite cookies on this Chicago Metallic 14x16-in. Commercial Cookie Sheet. Whether your family's sweet tooth runs to double chocolate chip, melt-in-your-mouth shortbread or dreamy white chocolate and cranberry chunk, delectable cookies begin and end on this cookie sheet. It's made from commercial-quality aluminized steel that conducts heat from side to side for evenly baked cookies, and its slightly curved lip deflects heat back across the sheet for even browning and cookies baked to sheer perfection. A premium nonstick coating lets even the softest cookies slide right off the sheet and onto a waiting cooling rack without tearing or breaking. Although this cookie sheet is designed for making cookies, we also love it for baking dinner rolls, croissants, cinnamon rolls and sticky buns. It comes with a 25-year warranty from the manufacturer, so you can purchase it with confidence.
Best Used For:
When you're not using it for baking cookies, this Chicago Metallic 14x16-in. Commercial Cookie Sheet is great for baking hors d'oeuvres and appetizers, artisan breads or even homemade pizza.
Commercial-quality design for lasting durability
Made from heavyweight aluminized steel that conducts heat evenly
Nonstick coating for easy release of cookies and other goodies
I was very disappointed when I received this product. While it meets the quality standards I expect from Chicago Metallic, they have begun stamping the company name in the middle of their professional, non coated bakeware. Cookies placed on the logo stamp stick unless one uses parchment.
I am extremely frustrated that I have to go to Williams Sonoma and pay more for the same pan made by Chicago Metallic for Williams Sonoma to get it without this logo. I prefer baking without parchment and find it very annoying to work around the logo on the cookie sheet.
It is also bothersome that this is not visible in the illustrations of the cookie sheet in the online catalog, and even more so that the logo was not stamped in the
I love my cookie sheets. These are the best you can get. The cookies bake evenly and don't brown too much as with nonstick pans. Also they are better than air bake because with the air bake pans the cookies loose moisture when cooking. these pans help the cookie to retain the moisture they are supposed to have. I love them so much I bought them for my sister for Christmas. Happy Baking
I have a small reputation as a cookie baker but it was a struggle. It seemed like only constant vigilance and split second timing got me the results I wanted. I saw an episode of America's Test Kitchen where this pan was tested and decided to see if it would take some of the stress out of baking. I found it was everything the reviewers said -- all of the my cookies are dependably browned and not overcooked without me having to hover over a hot stove like a mother hen.
I actually purchased these cookie sheets as a gift for a person who likes to bake holiday cookies. The person had specified a cookie sheet without sides. I didn't think that trying to find a cookie sheet without sides would be so hard to find but it was. That is why I ended up at Cooking.com as no one seemed to carry this type of item.
I was really pleased with the quality of the item for the price. I just may replace my 30+ year cookie sheets with these. They're that great!