• 14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc

14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc.

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Make gorgeous berry tarts and tasty ham and egg quiches in this SCI/Scandicrafts, Inc. 14 x 4.5-in. Tart Pan. The long rectangular shape and fluted edges give your culinary creations a professional look that's sure to impress guests at your next dinner party, and the light-colored tinned steel construction delivers consistent heat across the entire surface so desserts and savory brunch dishes are cooked through. The removable bottom supports your baked dish as you transfer it to a platter, and you can easily slip off the wavy rim to display the beautifully browned sides of your tart or quiche. Imported from France, this pan is designed to give you a fun and elegant alternative to traditional round tart pans, and the elongated shape makes it easy to serve slices of different sizes. Use this pan to make a traditional French pear tart recipe or lay down premade puff pastry dough and a few layers of filling before baking to create a quick lunch that's as delicious as it is unique. The 1-inch depth allows plenty of room for your favorite fillings. This durable pan comes with a one-year manufacturer's warranty, so you can feel confident making tarts and quiches a regular part of your meal and dessert repertoire.

  • Sturdy tin-plated steel holds up well to daily use
  • Long rectangular design lets you make easy-to-slice quiches and tarts that look impressive
  • Removable bottom makes prepared dishes easy to remove from the pan for display
  • Cleaning & Care: Handwashing Recommended
  • Depth: 1-in.
  • Length: 14-in.
  • Material: Tin-Plated Steel
  • Origin: France
  • Warranty: 1-year Against Defects
  • Width: 4.5-in.

  • I've had one of these pans for years and use it often for sweet treats and savory delights. The oblong shape makes a wonderful presentation. The detached bottom makes it easy to turn out a beautiful tart every time. The size is perfect to serve a small group. I just recently bought another pan for when I need more or want to have a couple of varieties. Here's a great hint: to save time on making the crust, buy a refrigerated tube of crescent rolls. Open the tube and stack the contents on a lightly floured in a rectangular shape, pinching the seams closed. Roll out with a floured rolling pin so the size is big enough to line the bottom amd sides with just a little overlap. It only takes a couple of minutes and now you are ready to make a quick quiche, add a sweet cream cheese filling with fruit, etc.

    I recommend this product.
    Was this helpful?
  • It's all about the shape. I have round tart pans, but have never come across a rectangular one and just had to have it. Find this at any price out there...you won't. Use this for savory dishes as well, not just desserts. With a pre-bought dough laid out in this (puff pastry or otherwise), insert sliced chicken or cold cuts and sliced (melting) cheese...presto, you have lunch in a novel presentation. Easy to slice b/c of the shape. It's not the same-old-same-old tart pan.

    I recommend this product.
    Was this helpful?
  • Great Shape

    I always wanted a tart pan. Couldn't decide on which shape round or rectanguar, so I got both. Both heated evenly and has a nice crust. The 14x4 tart pan made a very showy presentation. Everyone loved the finished pecan tart and it fit so nicely on the buffet with all of the other foods.

    Love it.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc.

  • Overall Rating:

    4.5 out of 5 stars, based on 33 ratings

    87% of reviewers recommend this product

    84% say this is a "good value"

    5 stars


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    1 star

  • quality

    Haven't used the product yet but was not impressed with the quality of the material. I also was deceived by the size. Reported as 4.5" wide. Was slightly over 4" which means the ability to get four 1" pieces is not possible.

    Was this helpful?
    • September 25, 2014
    • By: Chester
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • Tart Pan 14 x 4.5"

    I have not used this tart pan, but it does seem flimsy. I recommend it be used with care so it does not leak or bend while hot.

    Was this helpful?
    • September 2, 2014
    • By: Rodean
    • From: IN
    • I Cook: Very Often
    • Style: Quick & Easy


    Was this helpful?
    • September 20, 2012
    • By: Susan
    • From: NY
    • I Cook: Very Often
    • Style: Party Host
  • Retangular tart pan

    I haven't had a chance to use it yet but it appears not to be too tinny or cheap in quality. I was happy that it arrived ahead of schedule.

    I recommend this product.
    Was this helpful?
    • September 29, 2011
    • By: Susan
    • From: NJ
    • I Cook: Every Day
    • Style: Family
  • Lovely presentation for a Summer Berry Tart

    I recommend this product.
    Was this helpful?
    • July 27, 2011
    • By: Richard
    • From: NY
    • I Cook: Very Often
    • Style: Family
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