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  • 14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc

14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc.

Top Rated
 (4.5) 

Hurry, Only 8 In Stock!

Our Price: 19.95
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9.5-in. Tart Pan by Gobel

Price for both: $31.90

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Make gorgeous berry tarts and tasty ham and egg quiches in this SCI/Scandicrafts, Inc. 14 x 4.5-in. Tart Pan. The long rectangular shape and fluted edges give your culinary creations a professional look that's sure to impress guests at your next dinner party, and the light-colored tinned steel construction delivers consistent heat across the entire surface so desserts and savory brunch dishes are cooked through. The removable bottom supports your baked dish as you transfer it to a platter, and you can easily slip off the wavy rim to display the beautifully browned sides of your tart or quiche. Imported from France, this pan is designed to give you a fun and elegant alternative to traditional round tart pans, and the elongated shape makes it easy to serve slices of different sizes. Use this pan to make a traditional French pear tart recipe or lay down premade puff pastry dough and a few layers of filling before baking to create a quick lunch that's as delicious as it is unique. The 1-inch depth allows plenty of room for your favorite fillings. This durable pan comes with a one-year manufacturer's warranty, so you can feel confident making tarts and quiches a regular part of your meal and dessert repertoire. Features:
  • Sturdy tin-plated steel holds up well to daily use
  • Long rectangular design lets you make easy-to-slice quiches and tarts that look impressiveRemovable bottom makes prepared dishes easy to remove from the pan for display
  • Cleaning & Care: Handwashing Recommended
  • Depth: 1-in.
  • Length: 14-in.
  • Material: Tin-Plated Steel
  • Origin: France
  • Warranty: 1-yr Against Defects
  • Width: 4.5-in.
  • MOST HELPFUL REVIEWS

  • I've had one of these pans for years and use it often for sweet treats and savory delights. The oblong shape makes a wonderful presentation. The detached bottom makes it easy to turn out a beautiful tart every time. The size is perfect to serve a small group. I just recently bought another pan for when I need more or want to have a couple of varieties. Here's a great hint: to save time on making the crust, buy a refrigerated tube of crescent rolls. Open the tube and stack the contents on a lightly floured in a rectangular shape, pinching the seams closed. Roll out with a floured rolling pin so the size is big enough to line the bottom amd sides with just a little overlap. It only takes a couple of minutes and now you are ready to make a quick quiche, add a sweet cream cheese filling with fruit, etc.

    I recommend this product.
    Was this helpful?
  • It's all about the shape. I have round tart pans, but have never come across a rectangular one and just had to have it. Find this at any price out there...you won't. Use this for savory dishes as well, not just desserts. With a pre-bought dough laid out in this (puff pastry or otherwise), insert sliced chicken or cold cuts and sliced (melting) cheese...presto, you have lunch in a novel presentation. Easy to slice b/c of the shape. It's not the same-old-same-old tart pan.

    I recommend this product.
    Was this helpful?
  • Great Shape

    I always wanted a tart pan. Couldn't decide on which shape round or rectanguar, so I got both. Both heated evenly and has a nice crust. The 14x4 tart pan made a very showy presentation. Everyone loved the finished pecan tart and it fit so nicely on the buffet with all of the other foods.

    Love it.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc.

  • Overall Rating:

    4.5 out of 5 stars, based on 35 ratings

    88% of reviewers recommend this product

    85% say this is a "good value"

    5 stars

    17

    4 stars

    13

    3 stars

    3

    2 stars

    2

    1 star

    0
  • quality

    Haven't used the product yet but was not impressed with the quality of the material. I also was deceived by the size. Reported as 4.5" wide. Was slightly over 4" which means the ability to get four 1" pieces is not possible.

    Was this helpful?
    • September 25, 2014
    • By: Chester
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • Tart Pan 14 x 4.5"

    I have not used this tart pan, but it does seem flimsy. I recommend it be used with care so it does not leak or bend while hot.

    Was this helpful?
    • September 2, 2014
    • By: Rodean
    • From: IN
    • I Cook: Very Often
  • I made a pear and blue cheese tart

    good quality and very easy to use

    I recommend this product.
    Was this helpful?
    • November 18, 2013
    • By: Diane
    • From: CO
    • I Cook: Very Often
    • Style: Family
  • PRODUCT QUALITY

    I THOUGHT THIS PAN WAS A BIT NARROW THEN I THOUGHT. ALSO VERY LIGHT WEIGHT , NOT LIKE THE PANS OF YEARS AGO. I THOUGHT THE METAL WOULD BE MUCH HEAVIER AND IT LOOKS VERY FLIMSY. I HAVE NOT USED IT YET BUT PLAN TOO FOR NEXT WEEKEND COMPANY. I WILL KNOW MORE THEN.

    Was this helpful?
    • September 20, 2012
    • By: Susan
    • From: NY
    • I Cook: Very Often
    • Style: Party Host
  • Retangular tart pan

    I haven't had a chance to use it yet but it appears not to be too tinny or cheap in quality. I was happy that it arrived ahead of schedule.

    I recommend this product.
    Was this helpful?
    • September 29, 2011
    • By: Susan
    • From: NJ
    • I Cook: Every Day
    • Style: Family
  • Lovely presentation for a Summer Berry Tart

    I recommend this product.
    Was this helpful?
    • July 27, 2011
    • By: Richard
    • From: NY
    • I Cook: Very Often
    • Style: Family
  • Tartillicious!

    The edges are very sharp and I cut myself . Besides that, it made my tart wonderfully and it had a professional appearance.

    I recommend this product.
    Was this helpful?
    • September 21, 2010
    • By: Tzarine
    • From: LA
  • tart pan

    The pan came quickly by delivery service and I used it right away. It worked perfectly, lightly browned crust and a lemon tart!

    I recommend this product.
    Was this helpful?
    • August 9, 2010
    • By: Alice
    • From: WA
    • I Cook: Very Often
    • Style: Family
  • a little on the pricey side (with the postage) but convenient to order. wanted some "different"

    I recommend this product.
    Was this helpful?
    • February 14, 2010
    • By: Kathleen
    • From: NJ
    • I Cook: Every Day
  • Great Shape

    I always wanted a tart pan. Couldn't decide on which shape round or rectanguar, so I got both. Both heated evenly and has a nice crust. The 14x4 tart pan made a very showy presentation. Everyone loved the finished pecan tart and it fit so nicely on the buffet with all of the other foods.

    Love it.

    I recommend this product.
    Was this helpful?
    • December 12, 2008
    • By: angela
    • From: MD
    • I Cook: For Special Occasions
    • Style: Party Host
  • McCollums Cookery

    I like the shape and size of this piece. Locating anything in place of a round tart pan was quite a search and I was pleased to find this.

    I recommend this product.
    Was this helpful?
    • March 24, 2008
    • By: Randy
    • From: NC
    • I Cook: Every Day
    • Style: Family
  • Great gift

    Cheaper than in the store!! Came well wrapped. Nice heavy duty pan.

    I recommend this product.
    Was this helpful?
    • December 31, 2007
    • By: Susan
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • I was cut by the endges

    100% disappointed with this product.
    The edges are so sharp that it actually cut me (yes, and drew blood).
    I find all the edges to be dangerous, but, in particular, the flat bottom piece.
    I cook every day for my family, and entertain alot on week ends.

    Was this helpful?
    • December 27, 2007
    • By: Joyce
    • From: OH
    • I Cook: Every Day
    • Style: Party Host
  • Wonderful tart pan.

    I absolutely love this tart pan, I actually had read a couple of reviews before buying this pan and someone had said they wished they would have bought two, so I did and I am so glad I did. I made two beautiful pear tarts for Thanksgiving and everyone thought I had bought them. They looked so professional and beautiful. Everyone loved the shape of the tart and how pretty they looked in the rectangular pans.

    I recommend this product.
    Was this helpful?
    • December 11, 2007
    • By: SANDRA
    • From: MI
    • I Cook: Every Day
    • Style: Family
  • Rectangular Tart Pans

    Wished they were non stick ....... but otherwise are of good heavy quality.

    I recommend this product.
    Was this helpful?
    • October 1, 2007
    • By: Margaret
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • Good size rectangular tart pan. It's great alternative to a round pan. I had a hard time finding a rectangular tart pan until now. Good price also.

    I recommend this product.
    Was this helpful?
    • July 4, 2007
    • By: Barbara
    • From: CA
    • I Cook: Very Often
    • Style: Family
  • I am always very satisfied with your service and products. It's nice to have all that so readily available.

    I recommend this product.
    Was this helpful?
    • April 10, 2007
    • By: Judy
    • From: WA
    • I Cook: Every Day
    • Style: Family
  • Perfect

    This is the ultimate tart pan. It is extremely versatile and performs very well. It is easy to clean and very reasonably priced! Everyone needs this tart pan!!!

    I recommend this product.
    Was this helpful?
    • February 9, 2007
    • By: Dan
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • Love the lift out bottom and the rectangle shape is fun and interesting. Nice for savory tarts instead of traditional round pan.

    I recommend this product.
    Was this helpful?
    • September 14, 2006
    • By: Brenda
    • From: GA
    • I Cook: Every Day
    • Style: Family
  • Thank You for kind and couresty service to me and my family.

    I recommend this product.
    Was this helpful?
    • June 17, 2006
    • By: James
    • From: FL
    • I Cook: Very Often
    • Style: Party Host
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