• 16.5-in. Ceramic Round Pizza Stone by CHEFS
  • 16.5-in. Ceramic Round Pizza Stone by CHEFS

16.5-in. Ceramic Round Pizza Stone by CHEFS

 (4.5) 

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Reach for the CHEFS 16.5-inch Ceramic Round Pizza Stone to make delicious homemade pizzas that rival the brick-oven versions available at Italian pizzerias. It's large enough to accommodate a family-size pizza or several calzones but compact enough to fit into a standard oven. When your food is cooked, used this round pizza stone to keep the finished pie or other goodies warm until the very last bite. The high-fired cordierite ceramic material is naturally stick resistant, ensuring a clean release of whatever you cook on it, and it offers exceptional heat retention and distribution so your crusts come out crisp and evenly cooked. The more you use this CHEFS pizza stone, the better it performs since each time you use it, the ceramic becomes naturally seasoned, giving it even more nonstick power.

Best Used For:

We just love the versatility of this round pizza stone. Use it to make a traditional margherita pizza, or make your own unique combinations like Italian sausage and broccoli rabe or fig, goat cheese and caramelized onions. It's also ideal for cooking calzones, stuffed or artisan breads, croissants and other baked treats.

Features:
  • Large size accommodates family-size pizzas
  • Exceptional heat retention and distribution
  • Ceramic pizza stone is naturally stick resistant
  • Microwave and oven safe to 600 degrees F
  • Rinse clean after use
  • Cleaning and Care: Rinse clean in warm water. Soaking in hot water for 15 minutes will release most baked-on food. Seasons naturally with repeat use
  • Material: Ceramic
  • Origin: China
  • Size/Capacity: 16.5-in.
  • MOST HELPFUL REVIEWS

  • High Quality full sized baking stone

    Very solid stone that just about fit in my ovens. I leave it in while doing baking or roasting since it serves as a heat sink to stabilize the temperature with less highs and lows around the set temperature. I was very well packed and undamaged when I received it in a relatively short period. I am very happy with this purchase

    I recommend this product.
    Was this helpful?
  • Must have if you don't have a pizza oven.

    The stone heats up so fast and cooks very evenly giving you a strong crisp finish and great taste. I look forward to experimenting with many different foods.

    I recommend this product.
    Was this helpful?
  • Great Product

    Makes a huge difference in the crust of our pizza. Should have bought a pizza stone years ago!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 16.5-in. Ceramic Round Pizza Stone by CHEFS

  • Overall Rating:

    4.5 out of 5 stars, based on 6 ratings

    100% of reviewers recommend this product

    100% say this is a "good value"

    5 stars

    2

    4 stars

    4

    3 stars

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    2 stars

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  • pizza stone

    I did not realize how big 16.5 inches could really be. It barely fit in my oven and I thought my oven was generously sized. But it did make wonderful flatbread bread pizza. It really gave the flatbread crust a very cracker texture. My husband loved it.

    I recommend this product.
    Was this helpful?
    • June 7, 2015
    • By: Anonymous
    • From: VA
    • I Cook: Very Often
    • Style: Healthy
  • Great Product

    Makes a huge difference in the crust of our pizza. Should have bought a pizza stone years ago!

    I recommend this product.
    Was this helpful?
    • March 12, 2015
    • By: Laurel
    • From: NC
    • I Cook: Very Often
    • Style: Traditional
  • High Quality full sized baking stone

    Very solid stone that just about fit in my ovens. I leave it in while doing baking or roasting since it serves as a heat sink to stabilize the temperature with less highs and lows around the set temperature. I was very well packed and undamaged when I received it in a relatively short period. I am very happy with this purchase

    I recommend this product.
    Was this helpful?
    • July 29, 2014
    • By: Robert
    • From: CA
    • I Cook: Very Often
    • Style: Creative
  • Must have if you don't have a pizza oven.

    The stone heats up so fast and cooks very evenly giving you a strong crisp finish and great taste. I look forward to experimenting with many different foods.

    I recommend this product.
    Was this helpful?
    • June 8, 2014
    • By: Douglas
    • From: NJ
    • I Cook: Very Often
    • Style: Adventurous
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