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  • 16-qt. Never Burn Stainless Steel Pot by CHEFS

16-qt. Never Burn Stainless Steel Pot by CHEFS

Hurry, Only 18 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $299.95
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With all of today's scientific and technological advances in stainless-steel pots, there had to be a better way to prevent sauces and chowders from overcooking and burning on a stove top. After years of research, the never-burn pot was born, developed by Italian home chef Paul Scioscio, with a passion for cooking and serving perfect sauces. Constructed of a 1.2-mm. thick outer shell of commercial-grade, mirror-polished 18/8 stainless-steel, and alternating layers of high-quality aluminum and steel on the bottom, this patented 7-layer base eliminates stirring. The real secret to this incredible sauce pot is the hermetically-sealed silicone oil chamber, ensuring burn-free heat distribution. No hot spots, no burning or stirring. Will not scorch thick tomato-based marinara, creamy Alfredo or rich cioppino. With convenient etched interior measurements in quarts/cups, this multi-use CHEFS cookware lets you measure and cook all in one pot. High sides and slightly-domed lid control splatters.

Masterfully engineered from concept to design, every convenience for the chef has been integrated into the pot. Tempered glass lid on the never-burn pot includes stainless steel rim for tight-fitting seal. Vents let steam escape to prevent boilovers. Extra-wide, riveted stainless steel handle allows a firm grip, even with oven mitts. The squared, heat-resistant solid cast stainless steel handles on this sauce pot are intuitively engineered for safe grip and easier lifting, even with oven mitts. Handles are double-riveted for strength and durability. The never-burn pot is a first in proficiency in the cookware industry. Suitable for all cooktops, including induction. Dishwasher-safe.

You will love the CHEFS signature collection of cookware, cooking tools, dinnerware and more. These products are well thought out to the last detail and deliver quality, performance and durability in the kitchen. For best use: use on low to medium-high settings. Prior to first use: add about 2-in. of water to pot and cover with lid. Place pot on cooktop, turn to medium temperature and bring to a simmer. Discard water. Never-Burn Pot is now ready for cooking.

Features:
  • Advanced technology in cookware prevents burning or scorching of sauce, soup or chowder
  • Patented, 7-layer bottom with alternating layers of stainless steel and aluminum has silicone oil chamber to distribute heat evenly
  • Thick outer shell of 1.2-mm. commercial-grade stainless steel is mirror-polished to a brilliant sheen
  • Hermetically-sealed silicone oil is the secret to burn-free heat distribution
  • No hot spots, burning or stirring
  • Every sauce and soup cooks evenly: thick tomato-based marinara, creamy white sauce or cioppino
  • Etched interior measurements in quarts/cups to measure and cook all in one pot
  • High sides and slightly-domed lid control splatters
  • Tempered glass lid with stainless steel rim for tight-fitting seal
  • Vents on lid release steam, preventing boil overs
  • Extra-wide, riveted stainless steel lid handle allows firm grip
  • Squared, heat-resistant solid-cast, stainless steel handles on pot allow safe grip for easier lifting
  • Handles are double-riveted for strength and durability
  • Nontoxic and nonflammable silicone oil
  • Safe for all cooktops, including induction
  • Invented by Italian home chef, Paul Scioscio, determined to develop a cooking pot that prevented scorching and burning of sauces
  • Dishwasher-safe
  • Suitable for gas, electric, ceramic, halogen and induction cooktops
  • Not for oven or grill use
  • Do not heat pot when empty
  • Not recommended for browning or searing meats or vegetables
  • Clean periodically with a stainless steel cleaner and a soft cloth, rinse with warm soapy water
  • Remove calcium deposits by boiling water with white vinegar in the pan, cool, then wash with warm, soapy water
  • Prevent white spots and/or pitting by adding salt to the pan only after water has reached a boiling point
  • Cleaning & Care: Dishwasher Safe
  • Material: 18/8 Stainless Steel, Aluminum and Silicone Oil, Cast Stainless Steel Handles, Tempered Glass Lid with Stainless Steel Rim and Cast Stainless Steel Handles
  • Origin: China
  • Size: 16-qt.
  • Size/capacity: 16-qt.
  • Surface: Stainless Steel
  • Weight: 12-lbs.
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