17x12-in. Masters Collection Cooling Rack by Culinary Institute of America

The Culinary Institute of America is pleased to introduce the Masters Collection, a selection of essential and extraordinary tools created by its faculty of Certified Master Chefs. The complete Maste...; See complete description »

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The Culinary Institute of America is pleased to introduce the Masters Collection, a selection of essential and extraordinary tools created by its faculty of Certified Master Chefs. The complete Masters Collection line of cookware, cutlery, bakeware, and culinary tools has been designed with hands-on involvement and testing from The Culinary's Certified Master Chefs to ensure a new standard of quality and performance in today's home kitchens. Sales from all Masters Collection products will benefit CIA degree program students in the form of scholarships and increased support for student-driven programs.

Customer Reviews

Nice tight grid. Large size equals versatile

by Lorri, FL  
February 28, 2011

Purchased because recommended by CI. Works super as a cooling rack but also as a cooking rack. Fits perfectly inside a half-sheet baking pan which I use almost daily. Most recipes I use call for this item and I had been using whatever rack I had purchased on sale locally. I now see that this allows me to use the entire half sheet and the grid it tight enough to stop items from falling through. It keeps meet out of the released fat drippings, cleans up easily, and also can be used as intended, to cool hot pans from the oven. LUV IT.

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Cool Rack!

by Sandra, UT  
April 18, 2010

This cooling rack is of great quality. It is good for cooling baked goods, as well as draining foods such as fried chicken. The grid is small, so nothing falls through. It is easily cleaned by turning upside-down and soaking in a 4-sided baking sheet(half sheet size) filled with hot, soapy water.

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Best Rack Out There

by Mary, CA  
May 12, 2010

I couldn't find a rack anywhere out there that would fit inside a sheet pan. I actually bought one elsewhere before realizing that it didnt' have cross grids. Since I was using it to cook things like veggies that could fall through the slats, I quickly returned it. The way the rack fits in the sheet pan was a big seller for me. The cross grids also are a plus. It's an excellent product that I would highly recommend!

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Great Baking Rack

by Mark, NC  
January 18, 2011

Read review of this product on America's Test kitchen, and found to be an excellent product. Per the review, stands up to oven temps, and works well to cook with.

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not just a cooling rack

by Yvonne, CA  
January 16, 2011

This rack is versatile. I not only use it for cooling baked gods but put it on a cookie sheet to bake certain meat dishes. Americas Test Kitchen uses these racks for all sorts of baking recipes that I wanted to try, that's why I purchased it.Couldn't find it in cookware stores.

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