Rating Snapshot (36
ratings)
17x9-in. Professional Nonstick Perforated Baguette Pan by Chicago Metallic
The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. ...; See complete description »
In Stock - Item #162406
Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.
Often Bought With This Item
+
Price for both:
$39.90
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The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. Holds 3 baguettes and measures 17x9-in.
Customer Reviews
Recommended By 98% of Reviewers
Rated a "Good Value" By 97% of Reviewers
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A great pan
by Larry, MO
March 26, 2013
This is my second baguette pan from Chicago Metals. Excellent product.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Baguette pans
by Emilio, CA
February 18, 2013
Hard to find locally. Found them here no a bad price. Made over a dozen baguettes on them so far. To me it makes a difference using these pans and just using a sheet. I like them.thank you.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Very affordable baguette pan
by Carol, NY
February 8, 2013
The pan produces baguette loaves that are uniform in size and shape. It releases the finished product easily and cleans up in a jiffy.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »sourdough french bread
by Susan, CA
January 22, 2013
I used this yesterday and the crust is perfect all the way around each of the three loaves. The pan is easy to use, light in weight and nothing stuck, nothing burned. I am very glad I purchased this item.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Quality
by Donna, WA
November 19, 2012
I used the pan for sourdough baguettes, and it is of excellent quality. It cleaned easily, too. I previously owned a sandwich restaurant and used baguette pans every day...this one is even better than the restaurant pans I had.
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