Best Used For:
Use this griddle's large cooking surface to make fajitas on one side while heating up tortillas on the other. When it's too cold to grill outside, this griddle can be used to serve up steaks, shrimp skewers and scallops. Make a hearty breakfast by cooking bacon, griddle cakes and home fries all at the same time so you don't have to wash multiple skillets.
- Nonstick surface releases foods with ease
- Silicone handles provide a secure grip
- Hard-anodized aluminum construction allows for even heating
- Fits over the length of two burners for added convenience