The French skillet features a large surface area and round sides that hold in heat and liquids while preventing splattering, making the pan ideal for searing, browning and pan frying a wide range of foods, including eggs and meats. The round sides allow for large quantities of food to be easily flipped, and facilitates easy basting while cooking, yielding superb results full of flavor and color.
Features:- 18/10 stainless steel interior cooking surfaces won't react with food and will clean effortlessly.
- Laser etched pan engraving.
- Ergonomically-designed handle provides balance and control while staying cool for optimum convenience.
- Handles are securely attached with stainless steel rivets.
- Every piece of All-Clad cookware is manufactured with a revolutionary metal bonding process. A pure core of aluminum, not only on the bottom but all the way up the sides, provides even heat distribution and professional results.
- 7" French Skillet with Nonstick interior, 9" French Skillet with Stainless interior.
