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For a versatile addition to your kitchen, make this Pyrex 2-qt. Rectangular Baking Dish a part of your cooking and bakeware collection. The easy-carry handles make transfering this dish from your oven to your serving table easy, and the included lid allows you to keep your dish warm while preparing the rest of the meal. Crafted from nonporous glass, this dish won't stain or absorb odors, so your meals will always look and taste fresh. Safe for use in the freezer and oven, you may prepare and freeze casseroles ahead of time for easy serving later. Store leftovers in the fridge and reheat them in the microwave for added convenience. The bottom edges of this dish are curved for easy cleaning, but you won't need to scrub it, because this piece is dishwasher safe.
Best Used For:
Use this baking dish for leftover Thanksgiving dinner turkey casserole or to bake a hearty three-cheese eggplant lasagna. The 2-quart capacity and rectangular shape make it ideal for marinating chicken or pork chops that can be placed directly in the oven for baking or roasting. Bake up a sweet apple crumble for a crowd-pleasing dessert.
Nonporous glass won't stain or absorb odors
Safe for use in the freezer, oven, microwave and dishwasher for added convenience
I have had a number of these in the past. I broke the last one and needed a replacement. I was intrigued by this one since it was the completely round form rather than the mixed shape style. I was a little disappointed that the fit between the lid and the base is secure only when the two are match precisely; a slight turn and a gap and loose seal appears. Appearently, the production process is not as precise as in the past.
I have always loved pyrex because it can be used in the oven. It is also one of the last products still made in the USA. So I plan to buy as much of it as I can before the company starts producing it in another country.
Cooking.com always has the best prices and I have never been disappointed with their service. I highly recommend them for all kitchen needs.
I was looking for a square (well, rectangular) glass baking dish with a cover. I wanted to use with lasagna noodles, and wanted the rectangular shape. I have some square bakers, but not with a lid (and round ones with a lid). So I gave this one a try, and it is a wonderful success. It is heavy with a great lid, and the handles are large enough to make handling easy. It will be used to cook tonight's dinner - I've been using it two or three times a week since receiving it. It definitely will be one of my favorite kitchen tools.