Best Used For:
Use the salad fork for a pre-dinner appetizer or salad or post-dinner dessert, and the dinner knife for everything from buttering bread to cutting meats and vegetables. The dinner spoon is perfect for a soup course, while the teaspoon can be used for coffee, tea, or desserts like mousse or flan.
- Four five-piece place settings
- Each setting includes one dinner fork, knife and spoon, as well as a salad fork and teaspoon
- Crafted of 18/10 stainless steel
- Dishwasher safe