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These Clearbrook Farms 24-ct. Mini Tart Shells help you create bite-size snacks and desserts without the trouble of making your own pastries. Made using real butter, each shell is crispy, flaky and delicious, and the shells are both sweet enough to use for dessert and savory enough to use for quiches or snacks. At just 1.75 inches in diameter, each shell helps you craft a beautiful, ready-to-eat snack food that your guests will love to eat at your next dinner party. With 24 shells in the package, you'll have plenty for a generous serving of appetizers or small dessert goods. If you don't use them all right away, you can freeze the leftovers to keep them fresh for longer, but when the package is unopened, they should be shelf stable for several months. We think these shells are a great way to set your creativity loose in the kitchen -- fill them with fruit and top them with whipped cream, make mouthwatering mini pies or quiches, or use them as an adorable serving dish for a small serving of jam or candied fruit. The possibilities are endless, and each buttery, flaky shell will taste incredible whatever you put in it.
Best Used For:
Mix up some eggs and vegetables, and bake the mixture in these shells for perfect mini quiche. Create a pie filling with pudding or fresh fruit, and spoon it in for teeny-tiny desserts. These shells have a light, versatile flavor that you can use for virtually any dish served in a crust.
Product works very well for the intended purpose of creating mini-cranberry tarts. The fact of being pre-baked is quite an advantage for storing and using, though they are a bit more expensive than frozen raw shells.
I am in the kitchen a lot but if I'm short on time, these are good to keep handy. They can just be filled simply with a chocolate pudding and whipped cream on top or whatever you fancy. They are bit thicker than I'd like them to be, but if you need a dessert in a hurry, it is helpful to have.
These tiny tart shells are SO cute right out of the box! I'm using them as the base for mini pecan pie tartlet favors for my wedding. The samples turned out scrumptious and held up for four days before they were all eaten. They are tiny, pretty shallow, but they hold just enough filling to balance amazingly with the crust! Mmm..