365 Ways To Cook Chicken (Spiral) by Sedaker, Cheryl
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Spiral; Published 4/24/2005; 224 Pages; ISBN 9780060578893
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Low in fat and cholesterol, nutritious and inexpensive, chicken is the meat of choice for legions of diet-conscious, budget-conscious, and taste-conscious Americans.
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Such a nice resource to have to help one come up with easy new ways to prepare boring old chicken.
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