Paperback; Published 6/30/2010; 384 Pages; ISBN 9781605537122
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The 4 Ingredient Cookbook, compiled by the editors of Favorite Brand Name Recipes, presents more than 300 recipes for delicious dishes--most with four ingredients or less--that are easy to prepare and sure to please. The collection includes recipes for appetizers, drinks, brunch, lunch, entrées, side dishes, cakes, pies, cookies, and other desserts. Many recipes for appetizers, side dishes, or desserts are so simple they can be prepared while the main course is cooking. The 4 Ingredient Cookbook features color photographs of many of the recipes, plus dozens of hints, tips, food facts, and serving suggestions. Recipes include Bandito Buffalo Wings, Vegetable Stir-Fry, Apricot-Glazed Chicken, Wasabi Salmon, Jalapeno Pepper Steak, and Banana Cream Pie. Full-color photos throughout.
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