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Double Bonus

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DOUBLE BONUS - Purchase $299 or more of select Calphalon Cookware* and receive a Bonus 7-pc. Utensil Set; a $55 value. Purchase $399 or more of select Calphalon Cookware* and receive the Bonus Utensil Set and a Bonus Unison Nonstick 12-in. Everyday Pan; a $240 total value. Not valid on orders that ship internationally. Limit one per order. Valid for a limited time or while supplies last. *Offer Excludes All Simply Calphalon and Classic Stainless Cookware.

  • 4-pc. Unison Nonstick Skillet Set with Lids by Calphalon

4-pc. Unison Nonstick Skillet Set with Lids by Calphalon

Top Rated
 (4.5) 

In Stock Ships from Our Warehouse in 1-2 business days.

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Our Price: $264.95 SPECIAL: $109.95
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Gift wrap is available for this item. Item #387525

  • DOUBLE BONUS - Purchase $299 or more of select Calphalon Cookware* and re...

    Double Bonus

    Close

    DOUBLE BONUS - Purchase $299 or more of select Calphalon Cookware* and receive a Bonus 7-pc. Utensil Set; a $55 value. Purchase $399 or more of select Calphalon Cookware* and receive the Bonus Utensil Set and a Bonus Unison Nonstick 12-in. Everyday Pan; a $240 total value. Not valid on orders that ship internationally. Limit one per order. Valid for a limited time or while supplies last. *Offer Excludes All Simply Calphalon and Classic Stainless Cookware.

12-in. Unison Nonstick Covered Omelette Pan by Calphalon

Price for both: $189.94

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You read it right: If you find an item you bought with us sold for less somewhere else, we'll match the item price!

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Got questions? Feel free to call us:
800-663-8810 / 310-664-1275 (from outside US or Canada)

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Use the Calphalon 4-pc. Unison Nonstick Skillet Set with Lids to make it easy to pan fry, sear and sauté everything from eggs to chicken or vegetables. This set includes 8-inch and 10-inch skillets with fitted, tempered-glass lids that allow you to monitor your foods as they cook. Each of the pans has a Calphalon nonstick coating on the interior that ensures that foods release easily and that cleanup is simple. A special textured surface allows heated air to fully circulate around the food so they develop a perfectly seared crust, and stay-cool stainless steel stick handles make transporting the pans from the stove to the oven or counter safe and easy. These pans have a traditional skillet shape with sloped sides that will have you tossing, flipping and turning foods like a veteran chef. Choose Calphalon and you'll know you've chosen quality cookware.

Best Used For:

Make perfectly fried eggs or omelettes or French toast for one. Turn up the heat to sear burgers, steaks or chops, and then finish them off in the oven at temperatures up to 500 degrees F. These pans are ideally sized for sautéing chicken, vegetables or seafood for one or for two.

Features:

  • Set includes 8-inch and 10-inch skillets with fitted lids
  • Slide Nonstick interior allows food to slide right out of the pans
  • Interior has special textured surface that enables perfect browning and searing
  • Constructed of heavy-gauge hard-anodized aluminum for even heat distribution
  • Stay-cool stick handles made of stainless steel
  • Tempered-glass lids let you monitor the cooking process
  • Oven safe to 500 degrees F
  • Use on gas, electric, halogen, electric rings or glass ceramic stovetops
  • Dishwasher safe
  • Lifetime warranty
  • Cleaning & Care: Handwash only. Use of aerosol cooking oil not recommended.
  • Material: Heavy Gauge Hard-Anodized Aluminum
  • Origin: United States
  • Special Features: Skillets are oven-safe to 500°F/260°C
  • Warranty: Lifetime

More Unison Nonstick by Calphalon

  • MOST HELPFUL REVIEWS

  • Craftmanship lost

    What has happened to Calphalon? Sad to see the old amazing quality and workmanship has gone. The heads of the attaching rivets on both pans are no longer flush with the pans themselves. No big deal until excess food gets trapped in the crack and you have to spend a lot of time figuring out how to dig it all out! What a pain and what a sad state for your company! You all used to be the best. What did you do, outsource your work over the past five years?

    Was this helpful?
  • 8” & 10” Omelette Pan Set

    This was my first Calphalon purchase and I could not be happier. Great pans, completely non-stick surface & cleaning is a breeze. Pans heat evenly, easy to control the temperature. I have used them for a variety of purposes & have gotten excellent results every time. They are dishwasher safe, but do not know why you would ever put them in the dishwasher when hot, soapy water and a wipe with a dishcloth does the trick. I will definitely be buying more Calphalon Unison cookware.

    I recommend this product.
    Was this helpful?
  • MADE IN USA

    I own six American made Calphalon products. I am very satisfied.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 4-pc. Unison Nonstick Skillet Set with Lids by Calphalon

  • Overall Rating:

    4.5 out of 5 stars, based on 1036 ratings

    98% of reviewers recommend this product

    97% say this is a "good value"

    5 stars

    795

    4 stars

    214

    3 stars

    18

    2 stars

    8

    1 star

    1
  • BEST SKILLETS WE HAVE EVER PURCHASED

    I recommend this product.
    Was this helpful?
    • June 11, 2013
    • By: Richard
    • From: FL
    • Style: Family
  • Good value when on sale

    We bought the sauté pans and we love the pans! But the lids must be purchased separately. They are lids--what else can I say.

    I recommend this product.
    Was this helpful?
    • June 4, 2013
    • By: Angela
    • From: GA
    • I Cook: Every Day
    • Style: Family
  • to heavy

    Nice Pans but to heavy

    Was this helpful?
    • June 3, 2013
    • By: Keith
    • From: ID
    • I Cook: Every Day
    • Style: Family
  • to heavy

    Nice lids but to heavy

    I recommend this product.
    Was this helpful?
    • June 3, 2013
    • By: Keith
    • From: ID
    • I Cook: Every Day
    • Style: Family
  • Excellent Lids

    Nice tight fitting lids for the skillets. I didn't think I needed them with my other Calphalon lids but the are perfect.

    I recommend this product.
    Was this helpful?
    • June 2, 2013
    • By: Charlene
    • From: TX
    • I Cook: Very Often
    • Style: Family
  • Lid Set

    Love the 10 inch lid but the 8 in is too big for the 8 in omelet pan.

    I recommend this product.
    Was this helpful?
    • May 31, 2013
    • By: Marie
    • From: FL
    • I Cook: Every Day
    • Style: Family
  • Calphalon Non-Stick Fry Pans

    Having used Calphalon pans for the last 20 years, it was an easy choice when it came time to replace the everyday 8" pan. This set of 8" and 10" was perfect because it added a larger pan to our collection. Both are performing wonderfully with no sticking whatever and that is exactly what I needed.

    I recommend this product.
    Was this helpful?
    • May 30, 2013
    • By: Paul
    • From: CA
    • I Cook: Every Day
    • Style: Family
  • Nearly perfect

    We have had these pans for a couple weeks or so and have found a way to use them almost every day. The surface is truly non-stick. The weight of the pans are comfortable in the hand. The heat up evenly. They would have been truly perfect, but the 10-inch pan has a 1 cm imperfection in the non-stick surface on the side of the pan. It it were on the flat part I would have returned it. So long as this imperfection on the finish of the inside of the pan doesn't spread, it's just not worth the hassle. Aside from that, these are the best pans we have ever owned.

    I recommend this product.
    Was this helpful?
    • May 29, 2013
    • By: Thomas
    • From: MO
    • I Cook: Every Day
    • Style: Family
  • Completes the set

    I was not sure that it would be worth the expense to buy the lids separately, but now that I have them I find them very useful. The ability to cover a dish and watch it simultaneously is quite helpful. If you are on the fence, get them.

    I recommend this product.
    Was this helpful?
    • May 29, 2013
    • By: Thomas
    • From: MO
    • I Cook: Every Day
    • Style: Family
  • Right size for a three-egg omelet

    Nice skillets. Substantial (even heating), easy to use. The 8 in is the right size for a three-egg omelet. The 10 in is a little too large to use for omelets, but it is right for braising. I bought the two-skillet, two-lid set as a package, good price. I just started using them, so I cannot comment on the durability of the non-stick finish, but it worked well on the first few uses.

    I recommend this product.
    Was this helpful?
    • May 22, 2013
    • By: James
    • From: CA
    • I Cook: When I Must
    • Style: Family
  • Great set

    Great set for the price, easy to clean. Love having these for the frying pan set.

    I recommend this product.
    Was this helpful?
    • May 15, 2013
    • By: Melissa
    • From: MI
    • I Cook: Very Often
    • Style: Party Host
  • Should have bought these sooner

    I bought these to replace old scratched up ones. They are terrific. Just as the site stated, very little butter to get wonderful results.

    I recommend this product.
    Was this helpful?
    • May 15, 2013
    • By: sharon
    • From: NY
    • I Cook: Every Day
    • Style: Family
  • Excellent cookware and gret price

    I bought my original calphalon anodized aluminum cookware in 92 and it is still going strong. I decided to up grade to the unison cookware for the searing capability and am completely satisfied. I plan on upgrading the rest of my omelet and frying pans to unison eventually.

    I recommend this product.
    Was this helpful?
    • May 14, 2013
    • By: Willia.
    • From: FL
    • I Cook: Every Day
  • use these with confidence

    Finally found lids which offer a great fit for any pans this size. Love the weight as well. So hard to find this size too so I would say to buy these for sure.

    I recommend this product.
    Was this helpful?
    • May 11, 2013
    • By: Carol
    • From: WY
    • I Cook: Every Day
    • Style: Family
  • I now have six of these pans. I have also given two to a cousin. These are the very best pans I have ever owned. The fact that I can put them in the dishwasher was the initial encourgement I needed, but after using one a couple of times, I realized I want the entire line. Keep up the good work.

    I recommend this product.
    Was this helpful?
    • May 1, 2013
    • By: Dianne
    • From: AR
    • I Cook: Every Day
  • Love the see-through lids!

    These glass lids are a vast improvement over the previously-available opaque metal option. The solid construction and comfortable handle are pleasant to look at and work with. The lids fit snugly in each pan.

    I recommend this product.
    Was this helpful?
    • April 16, 2013
    • By: Jocelyn
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • HEAVY DUTY PANS

    I COULD NOT GET OVER HOW HEAVY AND HOW WELL BUILT THESE PANS WERE. THE WORK GREAT AND ARE A BREEZE TO CLEAN.

    I recommend this product.
    Was this helpful?
    • April 1, 2013
    • By: dave
    • From: VT
    • I Cook: Every Day
    • Style: Family
  • Non-stick pan

    Great non-stick surface, and amazed that itis dishwasher-safe.

    I recommend this product.
    Was this helpful?
    • March 20, 2013
    • By: Martin
    • From: MA
    • I Cook: Very Often
    • Style: Family
  • Caphalon frying pans

    These are great nonstick frying pans that can be used on the stove-top and placed in the oven. They clean so easily that I don't put it in the dishwasher although it is dishwasher-safe as well! They do great for almost all foods. However, I have to use a non-stick spray or butter for frying eggs. Fried eggs stick to the surface for some reason. Overall though, I think they are excellent and well worth the money.

    I recommend this product.
    Was this helpful?
    • March 13, 2013
    • By: Sherry
    • From: TX
    • I Cook: Every Day
    • Style: Family
  • quality of Caphalon cookware

    The cookware was excellent. The non-stick properties were better than the origional pans I bought many years ago.

    I recommend this product.
    Was this helpful?
    • March 13, 2013
    • By: Bruce
    • From: WA
    • I Cook: Every Day
    • Style: Family
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