48-blade Meat Tenderizer by Jaccard

(5.0)

48-blade Meat Tenderizer by Jaccard

Top Rated
 (4.5) 

Hurry, Only 9 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $29.95
Our Price: $29.95
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Hurry, Only 9 In Stock! Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item. Item #198288

Gift wrap is available for this item. Item #198288

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The Jaccard Meat Tenderizer is easy to use and improves the taste and texture of any beef, fish, or poultry. Just push the tenderizer over top of meat and let the razor sharp stainless steel blades do the work. By tenderizing beef, chicken, pork, lamb, venison, or fish, food will marinate faster and cook in no time. For use on all cuts and grades of meat and can also be used on whole roasts, chickens, and turkeys. Ideal for use when grilling, barbecuing, roasting, broiling, braising, and baking.
  • Cleaning & Care: Dishwasher-safe
  • Origin: China
  • Size/Capacity: 48 Blades
  • Special Features: Reduces cooking time
  • Warranty: 2-year limited warranty
  • MOST HELPFUL REVIEWS:

  • Better than those old mallets

    This meat tenderizer is in a class by itself. It manages to tenderize a million times better than anything else I've tried without turning the meat into mush. I would definitely recommend spending the little bit of extra money to get the 48 blade over the 16 blade - it wil make your work much easier. I would recommend this meat tenderizer to everyone.

    I recommend this product.
    Was this helpful?
  • I DO THINK THAT IT IS A LITTLE PRICEY I WOULD NOT PART WITH IT . I WOULD LIKE TO GET ANOTHER ONE FOR A FRIEND, BUT LIKE I SAID [ CAN'T REALLY AFFORD IT ] IT REALLY WORKS , GREAT ON NEW YORK STRIP STEAKS, OR LESS TENDER CUTS OF MEAT. PUT THEM ON SALE AND I WILL BUY ANOTHER ONE THANK YOU HAROLD

    I recommend this product.
    Was this helpful?
  • I love the Jaccard Meat Tenderizer

    Ok, I admit it, I was a skeptic. I didn't believe this tenderizer could take a tough piece of meat and transform it into a tender, delicious piece of meat I would enjoy eating -- but it DID.

    It couldn't be easier to use, just remove the cover and punch it through the meat. I found the more holes you make the more tender the meat is. After a few pieces of meat, you'll get the hang of it and how much you need to "Jaccard" it to get it just the way you like it.

    It's easy to clean too, I put mine on the top shelf of my dishwasher. The cover comes in handy for storage and for safety.

    The blades are SHARP and this is NOT a toy. This is a serious, albiet fun to use food prep tool. You'll want to keep it well out of children's reach.

    I know there are other sizes out there but this one works best for me because the larger size means it's fast to use.

    It helps with marinades too because the juices can actually get into the meat. YUM!

    Although this item seems pricey, I expect it will last a lifetime. When I look at it that way it's not expensive at all. Also, there's a big cost savings because I can use cheaper cuts of meat that I might not otherwise buy.

    I highly recommend this Jaccard Meat Tenderizer! Go with the 48 blade, you will be glad you did! Now, please excuse me, I need to go fire up the BBQ... :)

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 48-blade Meat Tenderizer by Jaccard

  • Overall Rating:

    4.5 out of 5 stars, based on 96 ratings

    97% of reviewers recommend this product

    92% say this is a "good value"

  • Overall Rating:

    4.5 out of 5 stars, based on 96 ratings

    97% of reviewers recommend this product

    92% say this is a "good value"

    5 stars

    71

    4 stars

    22

    3 stars

    2

    2 stars

    1

    1 star

    0
  • tender

    This could make shoe leather tender, it's great.

    I recommend this product.
    Was this helpful?
    • June 13, 2008
    • By: Steven
    • From: NH
    • I Cook: Every Day
    • Style: Professional

    Steven

    This could make shoe leather tender, it's great.

  • Easy to use and clean. Just don't get careless -- those blades are sharp!

    I recommend this product.
    Was this helpful?
    • May 25, 2008
    • By: Andra
    • From: IL
    • I Cook: Every Day
    • Style: Family

    Andra

    Easy to use and clean. Just don't get careless -- those blades are sharp!

  • 48 Blade Meat Tenderizer

    I bought this product for my boyfriend, he loves the food network show and saw this on one of them - he had to have it. He just loves it - he unwrapped it and used it immediately.

    I recommend this product.
    Was this helpful?
    • May 1, 2008
    • By: Katrina
    • From: IL
    • I Cook: Very Often
    • Style: Family

    Katrina

    I bought this product for my boyfriend, he loves the food network show and saw this on one of them - he had to have it. He just loves it - he unwrapped it and used it immediately.

  • blade tenderizer

    I use it on all my meat cuts and pork cuts. I believe it's great tool for the kitchen.

    I recommend this product.
    Was this helpful?
    • April 14, 2008
    • By: philip
    • From: CA
    • I Cook: Very Often
    • Style: Family

    philip

    I use it on all my meat cuts and pork cuts. I believe it's great tool for the kitchen.

  • Excellent!

    This is an excellent product. It is easy to hold and works smoothly. It is very good and useful. Made Country Fried Steak and I got a lot of good comments about how airy it was. It definately did its job.

    I recommend this product.
    Was this helpful?
    • May 8, 2007
    • By: Jennifer
    • From: CA
    • I Cook: Very Often
    • Style: Family

    Jennifer

    This is an excellent product. It is easy to hold and works smoothly. It is very good and useful. Made Country Fried Steak and I got a lot of good comments about how airy it was. It definately did its job.

  • Fantastic! I have tried other

    I recommend this product.
    Was this helpful?
    • August 26, 2006
    • By: James
    • From: FL
    • I Cook: Every Day
    • Style: Family

    James

    Fantastic! I have tried other

  • Product works very well. It is somewhat difficult to clean.
    Product is probably over constructed for home use and is too pricey. Given these concerns, I would conditionally recommend the product.

    I recommend this product.
    Was this helpful?
    • March 22, 2006
    • By: darrel
    • From: WA
    • I Cook: Every Day
    • Style: Family

    darrel

    Product works very well. It is somewhat difficult to clean.
    Product is probably over constructed for home use and is too pricey. Given these concerns, I would conditionally recommend the product.

  • Awesome product and Cooking.com has the best price around.

    Thanks again for always having the tools I need.

    Heather

    I recommend this product.
    Was this helpful?
    • January 30, 2006
    • By: Heather
    • From: GA
    • I Cook: Every Day
    • Style: Family

    Heather

    Awesome product and Cooking.com has the best price around.

    Thanks again for always having the tools I need.

    Heather

  • The springs are not strong enough to retract the blades on any meat over a quarter of an inch thick, needs to go back to the drawing board.

    Was this helpful?
    • August 7, 2005
    • By: Lynn
    • From: CO
    • I Cook: Every Day
    • Style: Party Host

    Lynn

    The springs are not strong enough to retract the blades on any meat over a quarter of an inch thick, needs to go back to the drawing board.

  • Really cool and really works good.

    I recommend this product.
    Was this helpful?
    • August 2, 2005
    • By: Timothy
    • From: FL
    • I Cook: Very Often
    • Style: Family

    Timothy

    Really cool and really works good.

  • I DO THINK THAT IT IS A LITTLE PRICEY I WOULD NOT PART WITH IT . I WOULD LIKE TO GET ANOTHER ONE FOR A FRIEND, BUT LIKE I SAID [ CAN'T REALLY AFFORD IT ] IT REALLY WORKS , GREAT ON NEW YORK STRIP STEAKS, OR LESS TENDER CUTS OF MEAT. PUT THEM ON SALE AND I WILL BUY ANOTHER ONE THANK YOU HAROLD

    I recommend this product.
    Was this helpful?
    • February 10, 2005
    • By: Anonymous
    • From: MN
    • I Cook: For Special Occasions
    • Style: Party Host

    Anonymous

    I DO THINK THAT IT IS A LITTLE PRICEY I WOULD NOT PART WITH IT . I WOULD LIKE TO GET ANOTHER ONE FOR A FRIEND, BUT LIKE I SAID [ CAN'T REALLY AFFORD IT ] IT REALLY WORKS , GREAT ON NEW YORK STRIP STEAKS, OR LESS TENDER CUTS OF MEAT. PUT THEM ON SALE AND I WILL BUY ANOTHER ONE THANK YOU HAROLD

  • Looks ok. It should work for pot roast or other tougher cuts that can be easily made accessible to cutters.

    I recommend this product.
    Was this helpful?
    • January 25, 2005
    • By: Robert
    • From: WA
    • I Cook: Very Often
    • Style: Family

    Robert

    Looks ok. It should work for pot roast or other tougher cuts that can be easily made accessible to cutters.

  • The best meat tenderizer, hands down

    I recommend this product.
    Was this helpful?
    • December 5, 2004
    • By: Anthony
    • From: MI
    • I Cook: Very Often
    • Style: Party Host

    Anthony

    The best meat tenderizer, hands down

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