These are the best baking pans I ever had in my life. Heavy enough to stand up to anything and they bake so evenly that I'll never buy any other brand.

Excellent quality bakeware

I love this bakeware. I used the bread pan first and voila! the bread just fell out when it came time to cool it on a rack. It was gluten-free bread mix. The cake pans reacted the same way when it was time to put on a plate. Awesome! I think I will put these on my kids Xmas lists. My son already loves my cookware set and ordered them when he got back from his vacation.

GONE BANANAS WITH RACHAEL RAY'S COOKWARE!

I won the Sept '10 recipe contest with secret ingredient "bananas" in the Food Network Magazine so my prize was to order food network products. Two or three years ago, I purchased Rachael Ray's blue nonstick cookware set and took the soup pot and fry pan to the Kennett Square mushroom soup contest (the mushroom capital of the world)and they looked beautiful on the burners. I came in first! So this time, I went right to the Rachael Ray products and ordered her cookware. I have already used the pots and the cookie sheet and the 9 X 13 inch pan a few times. Really enjoy them. A gal from the local newspaper came to take pictures of me in my kitchen for a news article -- I posed with all my cookware around me as I held 6 lbs. of bananas! Anxious to see it in the paper this week. So grateful and thankful for the wonderful prize and service. Appreciate it very much. Jacqueline McComas

Great set. Very durable and food cooks more evenly with these. Very happy

Great for Baking Bread

I used the round cake pans to bake our traditional Christmas "Daisy Braid" bread. It turned out evenly cooked for the first time ever. I baked them for a little less time than the recipe called for and lowered the temperature about 25 degrees. The loaves popped out of the pan easily and were nicely browned all around. I am very satisfied with these pans.