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Use the Waring 7.5-in. Professional Food Slicer to slice ingredients for deli-quality sandwiches or catering-style party platters right from your own kitchen. It effortlessly adjusts from 1/32 inch to 1/2 inch to produce paper-thin slices of meat or cheese and thick slices of your favorite loaf. The premium coated stainless steel blade on this Waring Professional food slicer is serrated and corrosion resistant, and it's exceptionally well suited for chilled meats, firm cheeses and crusty breads like baguettes and Italian breads. Waring kept safety top of mind and built in a bevy of safety features, including a durable food guide that offers protection for you hands and four suction cup feet that keep the slicer secure on your counter when in use. A 130-watt motor, die-cast aluminum housing and one-year limited warranty make this Waring food slicer a product that is sure to last.
Best Used For:
Use this Waring food slicer when slicing home-cooked turkey or roast beef to make sandwiches for the kids, or slice a variety of meats and cheese when hosting a cold buffet for friends. Go a little fancy and make paper-thin slices of prosciutto to wrap around steamed asparagus, or slice ripe tomatoes and Italian salami to add to a tasty muffaletta.
Serrated stainless steel blade is corrosion resistant
I received the Waring Food Slicer as a wished for Christmas gift and I'm very happy with the results of slicing roast beef and ham. I have yet to slice my homemade breads and also cheeses and vegetables -but I'm sure it will perform just as well as with the meats. Clean up is easy so I do recommend this machine to any home cook.
This is a terrific food slicer and very easy to use. Slices meats and bulk cheese easily and uniformly. The only thing negative I would say is that it is somewhat tedious to clean. Most of the parts don't come off, so cleaning becomes a time consuming process. Other than that, I recommend this product heartily.
I hope I had a unique situation however the blade came almost to an instant halt when trying to slice anything accompanied by a grinding sound that reminded me of gears slipping. I immediately shipped it back.
Love the slicer. Made Jerky (raw beef partly frozen) sliced it about 3/8" thick and it was great! Later I cooked the rest of the roast and slice cooked meat for French Dip. It came out perfect. I've had 3 or 4 other slicers over the years, and this one is the best. Very good quality for the price.