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Use the Waring 7.5-in. Professional Food Slicer to slice ingredients for deli-quality sandwiches or catering-style party platters right from your own kitchen. It effortlessly adjusts from 1/32 inch to 1/2 inch to produce paper-thin slices of meat or cheese and thick slices of your favorite loaf. The premium coated stainless steel blade on this Waring Professional food slicer is serrated and corrosion resistant, and it's exceptionally well suited for chilled meats, firm cheeses and crusty breads like baguettes and Italian breads. Waring kept safety top of mind and built in a bevy of safety features, including a durable food guide that offers protection for you hands and four suction cup feet that keep the slicer secure on your counter when in use. A 130-watt motor, die-cast aluminum housing and one-year limited warranty make this Waring food slicer a product that is sure to last.
Best Used For:
Use this Waring food slicer when slicing home-cooked turkey or roast beef to make sandwiches for the kids, or slice a variety of meats and cheese when hosting a cold buffet for friends. Go a little fancy and make paper-thin slices of prosciutto to wrap around steamed asparagus, or slice ripe tomatoes and Italian salami to add to a tasty muffaletta.
Serrated stainless steel blade is corrosion resistant
I received the Waring Food Slicer as a wished for Christmas gift and I'm very happy with the results of slicing roast beef and ham. I have yet to slice my homemade breads and also cheeses and vegetables -but I'm sure it will perform just as well as with the meats. Clean up is easy so I do recommend this machine to any home cook.
This is a terrific food slicer and very easy to use. Slices meats and bulk cheese easily and uniformly. The only thing negative I would say is that it is somewhat tedious to clean. Most of the parts don't come off, so cleaning becomes a time consuming process. Other than that, I recommend this product heartily.
I hope I had a unique situation however the blade came almost to an instant halt when trying to slice anything accompanied by a grinding sound that reminded me of gears slipping. I immediately shipped it back.
Love the slicer. Made Jerky (raw beef partly frozen) sliced it about 3/8" thick and it was great! Later I cooked the rest of the roast and slice cooked meat for French Dip. It came out perfect. I've had 3 or 4 other slicers over the years, and this one is the best. Very good quality for the price.
I am disappointed with the overall quality of this slicer. The slicing blade rotates far too slowly, the slider on which the food moves back and forth is clunky and poorly designed, the suction cup feet are useless, and cleanup is difficult. While for $99 I wasnt expecting a full blown deli slicer, I was still expecting more than what this unit delivers. Useable, but barely.
I gave this to my brother as a Christmas gift and I don't think I have ever seen him so happy to receive anything!! His face lit up and he immediately opened the slicer up and sliced up a Taylors Ham for the family! It was easy to use, lightweight - yet sturdy. Also, it is a very attractive product.
The teeth on the hand guard are not long enough to hold what you are slicing in place. Therefore it moves & slides , making what I feel is a dangerous situation. Also that piece & the other plastic pieces are very flimsy. That especially should be a heavier material & have some way to keep it in place better. I can already picture it being drop, cracking & being of no use. Thus making the slicer either useless or dangerous. But I guess for the price I shouldn't have expected more.
Three of my girlfriends have home slicers. I've been wanting one for a very long time but the ones they have are made mostly of plastic. They work okay but I needed one a little sturdier as I planned on using it often. Finally, I found the 7.5-in. Professional Food Slicer by Waring it's sturdy yet safe. I thought of buying a commercial slicer, but they're way too large to keep in a home kitchen. The waring slicer fits perfectly on my counter, I never put it away. I use the slicer mostly for spoon (sirlion) roasts as we love philly cheese steaks and steak and cheese quesadillas. But it also works great on veggies, cheese, pepperoni, etc. My only complaint is that it's a bit difficult to clean. If it came apart more or could be put under water then it would be perfect!