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  • 7-in. Classic Asian Cook

7-in. Classic Asian Cook's Knife by Shun


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Experience the nimble handling and excellent blade quality of the Shun Classic 7-inch Asian Cook's Knife. We adore this Shun Classic knife for traditional Japanese recipes as well as other types of food prep. The cutting core is clad with more than 30 layers on each side for protection and durability, and it features Shun's proprietary VG-MAX alloy that offers excellent edge retention and is easy to sharpen. This special material also enables this Asian cook's knife to maintain a highly acute blade angle for superior sharpness. Artisans polish the cladding to reveal gorgeous striations that are characteristic of all Shun Classic knives. A full tang provides excellent strength and balance, and the D-shaped handle is made of a resin-impregnated hardwood, called PakkaWood®, that offers durability and won't absorb moisture for optimal hygiene. This beautiful piece of cutlery comes with a limited lifetime warranty and is handcrafted in Japan.

  • 7-inch Asian Cook's knife provides nimble handling and excellent quality
  • Exclusive VG-MAX alloy provides excellent edge retention
  • 16-degree, double-bevel cutting edge for superior sharpness
  • 69 layers of Damascus cladding to protect core
  • Polish exhibits unique, beautiful striations
  • Full tang provides strength and balance
  • Hygienic, durable PakkaWood handle has a comfortable D shape
  • Limited lifetime warranty
  • Asian cooks knife handmade in Japan
  • Blade Length: 7-in.
  • Cleaning & Care: Handwash, dry and store.
  • Material Blade: Stainless Steel
  • Material Handle: Pakkawood
  • Model No.: DM0760
  • Origin: Japan
  • Warranty: Limited Lifetime

  • Great Knife

    I am glad that I got this knife. It is sturdy and sharp - very sharp.

    I recommend this product.
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  • Customer Reviews for 7-in. Classic Asian Cook's Knife by Shun

  • Overall Rating:

    5 out of 5 stars, based on 1 ratings

    100% of reviewers recommend this product

    100% say this is a "good value"

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  • Great Knife

    I am glad that I got this knife. It is sturdy and sharp - very sharp.

    I recommend this product.
    Was this helpful?
    • November 3, 2014
    • By: Ricardo
    • From: CA
    • I Cook: Very Often
    • Style: Experimenter
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