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Bring functional ease to mealtime with the help of this Lodge 7-qt. Logic Dutch Oven. This big Dutch Oven gives you the spacious size you need to make hearty meals that will feed the entire family, whether they prefer vegetable soup simmered on the stovetop or beef roast and potatoes baked in the oven. Consistent cooking is the order of the day with this Dutch oven, since it's made from seasoned cast iron that provides optimal heat retention and distribution throughout the entire unit. Its durable design will serve generations of cooks, and its surface is nearly nonstick to ensure fabulous results with every meal you prepare. Its cover is equipped with special self-basting tips that let condensation and moisture fall back onto the food inside, and two loop handles on the sides of this Dutch oven make transfers from the oven to the stovetop or counter safer and easier.
Best Used For:
Make big batches of chili, beef stew or chicken and dumplings to feed a hungry crowd with this Lodge 7-qt. Logic Dutch Oven. Take it on your camping trip to fix hearty meals right over the campfire, or fill it with oil and use it as a deep fryer for frying up golden French fries and other fried foods.
Fitted lid locks in moisture, flavor and nutrients for the best possible result
Durable design lasts for decades or longer with proper care
This iron kettle with a tight-fitting top has the best features that I've found for making traditional, bread. It has perfect capacity, no legs, with just the right sized top and side handles and a heavy, tight fitting lid. I made old-world style "no knead" bread years ago, but got steered to bread machines when I lost my old Dutch Oven in a house fire years ago. Interesting that the many international students who occasionally board at my house have commented that this is one of the few places in the US that they can find real bread to enjoy....crusty and chewy...not soft, gummy and sweet. All that was needed was the lidded iron kettle, flour, salt, yeast, water and no kneading. The bread machine that I had used has been sent off to the local thrift store. Thanks for the product and the reasonable price!
We bought this Dutch Oven to use as a fryer for fish and chicken. We have used several Lodge iron frying pans in the past with excellent results but the Dutch Oven just makes the frying process much less prone to splatter oil. The Lodge Dutch Oven came pre-seasoned with excellent construction (no sharp corners or uneven interior cooking surface), and the lid fits tight. The 7 qt. size also allows you to add and remove the chicken or fish easily. It makes the frying process quick and easy with no mess. The oven heats up evenly and cleans up easily. I plan on getting the frying basket they make for this model. Also Lodge is made in the USA, which is a plus for me since iron fry pans I have used from China have been of poor construction. I would recommend this to anyone who enjoys fry cooking.
I bought two because when I showed my husband what I was ordering for our daughter, his eyes 'lit up' & he said he'd love one of those. So unknown to him, I got two. They love cast iron cookware. I prefer this over the enamel coated pieces since they seem to chip easily. Both my husband & daughter have already used this at least two times. I couldn't find a piece with bigger than a 5 Qt. capacity on other sites I browsed. On top of everything, & considering how very heavy the pieces are, I paid no shipping or handling fee which made it an easy decision. I plan on adding pieces for both of them next year.
My mom taught me when I was a kid to always dry your cast iron cookware on the stove with fire, then wipe them out with oil while the pan is still hot- I know it says pre-seasoned but you have to keep seasoning every time you get them wet to make them better- well after the 3rd time of doing this- nothing sticks. If it comes a little rusty -no worries just wash and season the rust will disappear- that's what cast iron does. Gotta love the price compared to other dutch ovens too!!!- lid fits tight and does have the dripper nubs to keep your food basted- try meatloaf in this pot- its great!!