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  • 7x14-in. Nonstick Taco Shell Baking Rack by Chicago Metallic

7x14-in. Nonstick Taco Shell Baking Rack by Chicago Metallic

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Turn taco night into a healthy fiesta with this Chicago Metallic 1 x 14-in. Nonstick Taco Shell Baking Rack. With four individual taco shell shapers, this rack lets you transform ordinary tortillas into taco shells without the need for deep frying. Simply place the uncooked tortillas on the rack and bake for a crispy, delicious way to serve up beef, steak, chicken or fish tacos. The nonstick surface ensures that each shell will slide off for a picture-perfect finish. Constructed from sturdy stainless steel, this baking rack is designed to withstand regular use. Metal handles make it easy to remove the rack from your oven without spilling the shells. We love the unique design of this piece that lets you make delicious Mexican dishes without the fat. Best Used For: Use this baking rack to create crispy taco shells made from corn, flour or wheat tortillas for savory tacos el pastor. For a more daring taco creation, try blackened shrimp or beer-braised chicken tacos with wheat taco shells. If you prefer a sweet treat on taco night, fill corn tortilla taco shells with caramel or chocolate sauce along with fruits, ice cream and whipped cream for the perfect end to the meal. Features:
  • Nonstick surface allows for easy release of the shells after baking
  • Stainless steel construction stands up to regular wear and tear
  • Capacity: 14 x 7-in.
  • Cleaning & Care: Wipe Dry with Soft, Damp
  • Material: Stainless Steel
  • Origin: China
  • Warranty: 10-yr

  • For the home cook

    I am an avid cook and like to make things from scratch. There is a slight learning curve to this. The most important thing is to heat up the tortilla in microwave for 12 to 15 secs., no longer...immediately drape it over the pre-heated taco form. If the tortillas are not "soft" and pliable enough to completely drape over the form, it will just flop off b/4 you get it into the oven...so that's what I learned in order to avoid frustration. The tacos can be cooked and used right away or stored for another time (which makes it easier to prep ahead of time). These taco shells don't crack into a million pieces like the store-bought boxed brand which are too brittle, these are much better...crispy on the outer edges but softer at the bottom folded edge. If you don't like cooking, you may not want to bother w/these, but if you do like cooking--and you know who you are--then it's worth a try.

    I recommend this product.
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  • It's Worth it...

    I have never been one to buy many things on-line, in fact, I usually am very skeptical about it. Everyone in my family enjoyed our "new" taco shells. The shells were less greasy and were light and crispy. I warmed up the tortilla in the microwave for 10 seconds and lightly brushed a very small amount on oil on them. We have a family of four with hearty appetites, so it would be beneficial for us to be able to cook 6-8 shells at a time. I would purchase another item from cooking.com it was delivered when promised.

    I recommend this product.
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  • Great for all kinds of tortillas!

    We bake corn, flour and sprouted grain tortillas with this product. They all come out crispy, AND we avoid the grease that comes with frying tortillas for tacos or any other Mexican dish. Preheat the rack in the oven to get the best results.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 7x14-in. Nonstick Taco Shell Baking Rack by Chicago Metallic

  • Overall Rating:

    4 out of 5 stars, based on 41 ratings

    92% of reviewers recommend this product

    85% say this is a "good value"

    5 stars


    4 stars


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    1 star

  • Problems at first

    I do have trouble keeping them on. One slipped off and caught fire in the oven. Now I have gotten a lot better.

    I recommend this product.
    Was this helpful?
    • March 16, 2015
    • By: Howard
    • From: TX
    • I Cook: Every Day
    • Style: Adventurous
  • Excelent


    I recommend this product.
    Was this helpful?
    • March 10, 2015
    • By: Carmen
    • From: PR
    • I Cook: Every Day
    • Style: Traditional
  • price is right

    I do like this product as you don't have to use oil make the taco shells.

    I recommend this product.
    Was this helpful?
    • February 17, 2014
    • By: Elaine
    • From: CA
    • I Cook: Every Day
    • Style: Experimenter
  • Does not work like picture

    I purchased two of these items. I was so excited to find something to solve the problem of baking multiple shells. I followed the instructions...using the microwave to soften the shells and still could not get the shell to stay on the rack. Racks are too large for the taco and they just slip off. Returned and had to pay shipping for total dissatisfaction. Does NOT work....

    Was this helpful?
    • March 12, 2013
    • By: ANNE
    • From: MI
    • I Cook: Every Day
    • Style: Family
  • It really looked like it would do what it said. But my corn tortillas kept falling off and en you fixed it, it was so very hot. Really think I will go back rousing foil balls. What a waste of my money, but hey live and learn.

    Was this helpful?
    • February 13, 2012
    • By: Louise
    • From: GA
    • I Cook: Every Day
    • Style: Family
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