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Fill your home with the scent of freshly baked bread when you use this CHEFS 8.5-in. Nonstick Loaf Pan. With a double-coated Eclipse nonstick surface, this pan is designed to release breads effortlessly, so your crust stays perfectly intact. Each end of the pan has folded corners to prevent warping with regular use. With high sides, this pan allows yeast bread to rise without pouring over the edges. Oven safe to 450 degrees F, this pan can be used for a wide range of cooking and baking tasks. It is also safe for the dishwasher, making clean-up quick and easy. Rolled rims on the edge of the pan allow for a firm grip while removing freshly baked loaves of bread from the oven. If you love making your own fresh breads, this pan should be on your shopping list.
Best Used For:
Use this pan for yeast breads, or use it to whip up a sweet loaf of banana nut bread or lemon blueberry pound cake. Make a savory meatloaf with a brown sugar glaze, or go for a lighter meal by baking up a healthy turkey meatloaf in this loaf pan.
Dishwasher safe for convenient cleaning
Oven safe to 450 degrees F for added versatility
Double-coated Eclipse nonstick surface releases breads and loaves without sticking
Folded edges and a rolled rim prevent warping in the oven
Cleaning & Care: Dishwasher Safe
Material: Heavy-gauge Aluminized Steel with Double-coated, Eclipse Nonstick Surface