8.5x4.5-in. Simply Calphalon Nonstick Bakeware Nonstick Loaf Pan by Calphalon

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Both novice bakers and the more experienced will appreciate the beauty and practicality of Simply Calphalon Nonstick Bakeware. Made of heavy-gauge metal, each piece features a durable, double-thick, n...; See complete description »

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*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to perishable food items by Paula Deen, cookbooks shipping from Jessica's Biscuit, and John Boos & Co. products. Cannot be combined with other special offers, including affiliate site offers, rebates or miles, or promotional gift certificates. Cannot be applied to previous purchases. Terms subject to change. Offer valid through June 2, 2013.
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BONUS OFFER - For a limited time only, purchase $50 or more of select Calphalon Bakeware and Cooks Tools and receive a Bonus 16'' Classic Nonstick Pizza Pan - a $19 Value! Limit one bonus gift per order and valid while supplies last. Offer valid through June 30, 2013.

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Both novice bakers and the more experienced will appreciate the beauty and practicality of Simply Calphalon Nonstick Bakeware. Made of heavy-gauge metal, each piece features a durable, double-thick, nonstick coating for effortless release and swift cleanup. Be assured, the surfaces will never chip, crack, peel or warp even under the hottest oven temperatures.

Features:
  • Heavy-gauge steel; the rolled edges help maintain shape and helps pans stay level and true.
  • Durable nonstick coating for easy release.
  • Toffee colored nonstick finish.
  • Durable toffee colored nonstick finish provides: easy release, easy clean-up and safe for use with nylon, coated or wooden utensils.
  • Oven safe to 450°F/230°C. Not safe for use in the broiler.

  • Customer Reviews

    by Cheryl, FL  
    August 29, 2011

    The pan worked wonderfully, the bread easily came out, easy to clean the pan, and was the best size bread pan I've found. I'm very happy with it.

    2 of 2 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    Terrific non-stick loaf pan

    by Lynda, MI  
    April 22, 2011

    Great basic loaf pan needed in any kitchen. Have used it for yeast bread, coffee cake, and meatloaf. Food cooks evenly and doesn't stick. Clean-up is a breeze.

    1 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    Nonstick Loaf Pan by Calphalon

    by V, OR  
    August 22, 2011

    Wonderful and quality workmanship.
    No oil needed. Just cool in the pan for awhile and contents slide out easily.
    Easy to wash and ready for reuse.
    I put paper towel between these pans to keep them from getting scratched.
    I recommend buying these.

    1 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    Wonderful Loaf Pan!

    by Kimberly, MT  
    November 17, 2012

    This loaf pan is the perfect size, cooks evenly, and is easy to clean. For making banana bread, I line just the bottom of the pan with parchment paper. I don't even use oil, and the loaf is easy to remove, after allowing only a couple of minutes cooling time in the pan. This is by far the best pan of any I have used!

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    good size

    by Sheila, NY  
    May 21, 2012

    This pan is a perfect size for a normal batch of bread making two loaves, it's a bit smaller than many loaf pans. I have two of these pans exactly the same...(I paid less in the store for the first pan that I own). If I line this pan with a strip of parchment paper and use a tiny bit of oil on the inside, bread doesn't stick at all. I use these pans every week and they have held up well, and still look like new.

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    See All 8 Reviews

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