Rating Snapshot (52
ratings)
8-in. Chef's Knife by Victorinox Swiss Army
Known for the last 70 years as RH Forschner cutlery, Victorinox Stamped professional-grade cutlery is the choice of professionals. Crafted with precision by the makers of the original Swiss Army Pock...; See complete description »
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Known for the last 70 years as RH Forschner cutlery, Victorinox Stamped professional-grade cutlery is the choice of professionals. Crafted with precision by the makers of the original Swiss Army Pocketknife for 125 years, each blade is conical ground for edge retention and then laser tested. High carbon no stain steel with highly polished blade finish. Patented Fibrox handels are slip resistant, even when hadns are wet. Lightweight, yet balanced, for extended use.
Customer Reviews
Recommended By 98% of Reviewers
Rated a "Good Value" By 98% of Reviewers
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Very satisfied.
by Leila, NJ
June 12, 2013
I was looking for an all-purpose knife that I would feel safe using. I am very happy with this purchase. It is solid, and doesn't slip when I am cutting. Great price.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Great knife. .
by Carolyn, CA
June 7, 2013
Very sharp and inexpensive.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »My husband really likes
by Jean, MN
April 16, 2013
I bought this for myself, but I haven't used it yet. I bought it because I do not like the large chef knifes. This isn't small like my Cutco, but isn't as big as my Chicago Cutlery. However, my husband just loves this new knife.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »its ok..compare price
by kyungsook, TN
February 28, 2013
this knife is not really sharp.I mean its sharp looking but cutting is not clear what i suppose expect!
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Great Product
by William, GA
February 25, 2013
It was incredibly sharp. Girl friend cut her finger washing the knife out of the box, BE CAREFUL. The first food cut with the knife was a pineapple. It cut like my old knife when I cut butter. It was incredible. The blade is thick enough, thus preventing wobble when cutting somethin thick. The handle felt very nice and did not get slippery when it got wet.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »
