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The Wusthof 8-in. Gourmet Wide Cooks Knife is an excellent choice for regular use in your home kitchen. Each knife features high-quality German construction with sturdy high-carbon stainless steel that resists rust and doesn't absorb odors or colors from ingredients. The precision-stamped blade is sure to be long-lasting, and the exposed heel on the blade makes it easy to use with modern countertops and multiple-stage sharpeners. Each cook's knife features an ergonomic grip that fits the palm of your hand well for added accuracy and comfort, and the triple-riveted design keeps the extended tang of the blade in place during use. This results in clean, even cuts and slices, making the blade equally as valuable for quartering chickens as for performing chiffonade cuts on tender lettuce or delivering precise dicing.
Best Used For:
We enjoy using this wide cook's knife to quickly chop vegetables and dice fruits of all shapes and sizes. The straight edge delivers thin slices of beef and turkey, making it easy to create your favorite sandwiches, and the knife is powerful enough to make breaking down larger cuts of pork a simple task.
Excellent length for everyday use
Precision-stamped blade for lasting sharpness
Durable high-carbon stainless steel is long-lasting
Ergonomic grip provides excellent accuracy
Triple-riveted full-tang construction enhances stability