8-in. Master Chef 2 (MC2) Fry Pan by All-Clad

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Understated elegance and top quality are two features of this 8-in All-Clad MC2 Skillet, an update on their popular Master Chef line. Interior and handle are high-polished stainless while exterior is ...; See complete description »

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More Sizes:
10-in., 12-in.

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Price for both: $209.90
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BONUS OFFER - Purchase $500 or more of All-Clad products and receive a Bonus All-Clad Lasagna Set; a $169.95 value. This set includes an All-Clad Stainless Steel pan, Essentials of Classic Italian Cooking cookbook by Marcella Hazan, and two red All-Clad oven mitts. Limit one per order. Not valid on orders shipping internationally. Offer not valid for Emerilware from All-Clad products. Offer valid while supplies last.
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*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to perishable food items by Paula Deen, cookbooks shipping from Jessica's Biscuit, and John Boos & Co. products. Cannot be combined with other special offers, including affiliate site offers, rebates or miles, or promotional gift certificates. Cannot be applied to previous purchases. Terms subject to change. Offer valid through June 2, 2013.

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Understated elegance and top quality are two features of this 8-in All-Clad MC2 Skillet, an update on their popular Master Chef line. Interior and handle are high-polished stainless while exterior is brushed stainless. Heavy aluminum core covers bottom and sides so eggs, crepes and sauteed food cooks even and quickly. Sloped sides allow you to toss and slide food out onto a serving plate with ease, leaving delicate omelettes and other culinary creations intact.

Not safe for use on glass/ceramic stoves.

All-Clad proudly unveils a contemporary new design of the original Master Chef cookware line. The New MC2 cookware combines the industrial style of the brushed aluminum pan exterior with the brand's signature gleaming stainless steel "stay cool" handles. The new generation of Master Chef cookware features an easy-to-clean, highly polished 18/10 stainless steel cooking surface and a thick core of aluminum for superior heat conductivity and the ultimate in cooking performance. The 3-ply bonded construction ensures heat is evenly distributed and retained. Solid, cast-stainless handles stay cool. Lifetime warranty.

Customer Reviews

Watch the heat

by Karen, GA  
February 21, 2009

For those of you who are just venturing into the All-Clad world, be careful of the heat setting you use. With these pans, use only medium. Medium high is acceptable only when heating, turn it down after it is hot. If you do not then oil will chemically bond to the pan in dark brown film which can only be removed with considerable elbow-grease. If you let the pan heat before cooking and then use the medium setting you will be very impressed with this and all of these steel skillets.

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by Anonymous, MI  
April 28, 2005

but the next size up is 84 bucks and Macy's has it for 58.

Annie

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by Mark, IA  
September 26, 2005

Pan is durable, lightweight, and cooks eggs beautifully. I found no sticking of food when the pan was properly pre-heated and I used PAM cooking spray. Cleaning was a snap with a nylon sponge and hot soapy water. The brushed aluminum exterior requires an occasional touch-up with a good aluminum cleaner like Cameo. Lemon juice works well to remove occasional light brown or blue discolorations on the stainless steel cooking surface. The end of the handle felt a little sharp in my hand. I would have preferred something more rounded on the end. Overall, I love my pan.

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by Marlene, AZ  
August 30, 2005

First use, saute of silver salmon, was very successful. The item was purchased as part of our program to purge teflon products from our cookware.

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by Margaret, NY  
March 24, 2007

I have always held All-Clad in high regard. The purchase I made recently just confirms this opinion. I am very happy with my skillet.

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Even cooking

by Elizabeth, BC  
June 14, 2007

It heats quickly & evenly (even though it's small), after using it I'd like to by the whole set if I could afford it. So I'll do it slowly

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On sale

by Rebecca, TX  
March 29, 2008

This product is what I expected.

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by sharon, OH  
February 12, 2007

the eggs don't stick!!!

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by Patty, ME  
March 28, 2006

I was very disappointed. I purchased this pan when it appeared on special to see if I wanted to order an entire set. I am returning it because the stamped insignia underneath the pan came up through to the surface causing "pimples" in the center of the pan. All-Clad is always rated very highly by chefs and consumer reports and perhaps this pan was an abberation, I certainly hope so.

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by Michael, NY  
February 9, 2007

The MC2 series does not clean up well. I have the polished Emeril Ware that seems much better.

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by Priscilla, MI  
June 9, 2010

I have cook potatoes,chicken, and steak in this skillet and the food has turn out great. I love this product. I tried to fry eggs and it didn't work the eggs stuck to the skillet so eggs are out and other food is in. Priscilla

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by Joanne, AZ  
June 26, 2006

I haven't used the skillet yet but being All-Clad, I'm sure it will live up to the hype.

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Excellent value

by Debra, NC  
April 14, 2009

All Clad is the best and for this price

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by Toni, MO  
October 18, 2009

Pretty piece. I felt that I followed directions with care but still ended up with food that stuck to surface and some discoloration, after first use. Can't decide if I will keep or give to someone else.

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by Arlenne, MN  
June 25, 2006

I love the pan except I didn't know it had the brushed finish on the exterior. I find that a little hard to clean. Other than that, I love the weight, shape and looks

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8 in Stainless Steel skillet by All-Clad

by Adele, PR  
May 31, 2010

I just love this skillet. It is great for making omelets, and the best part is that nothing sticks to it. It makes a non-stick pan useless. I prefer this pan, since most non-sticks the finish deteriorates over time and you have to discard it.
I am planning on giving one to my daughter.
Adele in Puerto Rico.

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all clad

by Joan, FL  
June 22, 2010

If not using "professional" pans, I think All Clad is the best on the market.

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by Joan, NJ  
July 16, 2010

Great, love this pan, only just not good for eggs,I find they stick but for anything else it is great. also very easy to clean.

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Makes cooking easy!

by Janette, MI  
April 1, 2011

This is my second pan from All-Clad and they are wonderful! I'm slowly collecting them and hope to eventually have a full set. This pan spreads heat evenly and that means success for omelets and crepes.

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