8-oz. Italian Seasoned Panko by Emeril
Panko is a Japanese-style bread crumb that gives foods a lighter texture and has a greater surface area than regular breadcrumbs. Foods coated with Panko develop a delicious, delicate crispness unlike...; See complete description »
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Panko is a Japanese-style bread crumb that gives foods a lighter texture and has a greater surface area than regular breadcrumbs. Foods coated with Panko develop a delicious, delicate crispness unlike anything you’ve prepared at home. We’ve been using Panko in my restaurants for years. Combine with fresh ingredients and take your dishes up another notch!
A perfect coating for frying, baking & oven-frying! Makes a delicious topping for casseroles and vegetables. Excellent binder for meatloaf & meatballs.
A perfect coating for frying, baking & oven-frying! Makes a delicious topping for casseroles and vegetables. Excellent binder for meatloaf & meatballs.
