This CHEFS stockpot equips your kitchen for large capacity cooking that regular slow cookers or everyday pots cannot handle. The heavyweight construction of this 8-qt. Stainless Steel Stockpot with an encapsulated aluminum bottom lets you cook soup, stew or sauces at an even temperature, allowing superb flavoring of broth, while eliminating hot spots. Cook in large quantities and achieve the results of a professional chef. With the snug-fitting rim on the tempered glass lid, this stockpot minimizes evaporation of liquids and retains nutrients and moisture for healthy meals. The vent on the glass lid helps prevent boilovers.
The tall straight sides on this Stainless Steel Stockpot also make it ideal for lobster bakes, fish boils, the fast-boiling of king crab or corn on the cob. Pressed-stainless steel pot handles and lid handle. Brushed stainless steel interior and exterior. Dishwasher safe.
You will love the CHEFS signature collection of cookware, cooking tools, dinnerware and more. These products are well thought out to the last detail and deliver quality, performance and durability in the kitchen.
- Encapsulated aluminum bottom for even heating of soups, stews or sauces
- Eliminates hot spots to simmer efficiently
- This large-capacity size allows consistent flavoring of ingredients and broth
- The stainless-steel rim on the tempered glass lid creates a tight-fitting seal, minimizing the evaporation of liquids, while retaining nutrients and moisture
- The vent on the glass lid allows steam to escape, preventing boilovers
- Tall sides accommodate large quantities for lobster bakes, fish boils or fast-boiling of King crab or corn on the cob
- Stainless-steel pot handles and lid handle
- Brushed stainless-steel interior and exterior