9.5-in. Tart Pan by SCI/Scandicrafts, Inc.
Unlike an American pie, a tart is never served in its baking pan, so the look of the pan is not important. What counts in a tart pan is its ability to heat evenly and quickly enough for the dough to...; See complete description »
In Stock - Item #103620
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Customer Reviews
Average
This is my first tart pan and I was a little disappointed in how light weight it was and thin. I have not used it yet and it will probably be fine, but I was expecting something more substantial.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Great Pan!
This pan delivers perfect crusts! I love it!
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Tart pan
I have looked for a tart pan in all the stores and was not able to find one. I should have know Paula would have it. Would love to see her cook on her show with one. I'm so happy with mine. Thank you Paula...Love and best dishes from my kitchen to yours.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »I was very disappointed with the product. It had real rough edges on the frame and the insert. You could get really cut on this product. I have bought another one that was made by Wilton that is a 100% over this product. I feel you need to look into having another company furnish this product under your name. I paid the same price for the new one.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Versatile Pan
I can use this tart pan for tarts and pies. The finish is so smooth, food just wipes away with soap and water. I love it! Wish it came in 2" depth though.
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