9.5-in. Tart Pan by SCI/Scandicrafts, Inc.

Unlike an American pie, a tart is never served in its baking pan, so the look of the pan is not important. What counts in a tart pan is its ability to heat evenly and quickly enough for the dough to...; See complete description »

Hurry, Only 10 In Stock! - Item #103620

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

Often Bought With This Item

Price for both: $26.90

You may also like…

Unlike an American pie, a tart is never served in its baking pan, so the look of the pan is not important. What counts in a tart pan is its ability to heat evenly and quickly enough for the dough to "seize" or set . Take every ingredient you use to make a pie and construct a tart instead and you'll have a dessert that looks polished and, if you've put in a little extra effort, professional. The trick is in the pan. This pan is made of tinned steel, with a handy removable bottom.

Customer Reviews

by Patricia, PA  
September 20, 2006

Very pleased.

0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by Donna, NY  
November 4, 2006

My tarts look so professional.

0 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

by marlene, IL  
March 19, 2007

Very happy with the tart pan. It cooked evenly and the tart came out easily,when it came time to remove. I would highly recommened this item.

0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »

Great tart pan!

by Susan, MS  
April 4, 2007

Quality weight, standard size for most of my tart recipes. Easy to clean. Love the removable bottom. An extremely good value.

0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »
  • Our Price: $11.95
  • Quantity:
ADD TO CART
100% Price Match Guarantee – Details
Advertisment

Tart & Quiche Pans Best Sellers

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

Loading...