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  • 9x3-in. Cheesecake Pan with Removable Bottom by Parrish

9x3-in. Cheesecake Pan with Removable Bottom by Parrish

Top Rated
 (4.5) 

Hurry, Only 17 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $13.95
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Gift wrap is available for this item. Item #135302

More Sizes:

10x3-in. Cheesecake Pan with Removable Bottom by Parrish

Price for both: $27.90

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Got questions? Feel free to call us:
800-663-8810 / 310-664-1275 (from outside US or Canada)

Our Customer Service hours are:
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This 9-in. Round Pan is the one you'll want to use for baking cheesecakes or any cake you wish to decorate and frost along the sides. A removable bottom plate lets you lift the cake out without disturbing the sides, allowing you place the cake on a more decorative stand for decorating and serving. The pan is made of heavy-duty aluminum and measures 3-in. high.
  • Cleaning & Care: Dishwasher-safe
  • Material: Heavy duty aluminum
  • Origin: USA
  • Size/Capacity: 9 x 3-in.
  • MOST HELPFUL REVIEWS

  • I don't know where you acquired the title "cheesecake pan", for these items, but it's no problem.. I have enjoyed using these pans specifically because of the "push-up bottoms".. This is easier to work vwith than a regular 9 x 13 oblong.. I prefer to cook with cast aluminum--no concerns about chipped coating in the finished products. No concerns with a "tinny aftertaste" in some of my baked products.. I love all of my push-bottom pans, and I'm completely satisfied with the purchase.. I do, and will continue to suggest that cooks get rid of those P.I.T.A. springform form pans and get the best, for what I consider to be the "best results" in baking..

    I recommend this product.
    Was this helpful?
  • Quality

    I ordered the 9" and the 10" pans and received both quickly. Also, both pans were of professional quality and work great. I would highly recommend to anyone who is serious about making cheesecakes. I have used springform pans in the past, but these pans bakes more evenly and the release after baking was great.

    I recommend this product.
    Was this helpful?
  • No more metal taste in my cheesecakes, bakes evenly, easy to remove and it'll last forever (no rusting). Awesome, I love it!!!!!!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 9x3-in. Cheesecake Pan with Removable Bottom by Parrish

  • Overall Rating:

    4.5 out of 5 stars, based on 52 ratings

    98% of reviewers recommend this product

    98% say this is a "good value"

    5 stars

    34

    4 stars

    17

    3 stars

    1

    2 stars

    0

    1 star

    0
  • Having recently gotten a cookbook of nothing but cheesecake recipes, I really needed to purchase another springform pan. I got this instead and REALLY enjoy using it. My cheesecakes have less cracking with this pan than my springform and they seem to be lighter and fluffier. The price was a good value as well. I would highly recommend this product to others.

    I recommend this product.
    Was this helpful?
    • January 11, 2008
    • By: Jake
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • No more metal taste in my cheesecakes, bakes evenly, easy to remove and it'll last forever (no rusting). Awesome, I love it!!!!!!

    I recommend this product.
    Was this helpful?
    • January 9, 2008
    • By: wendy
    • From: FL
    • I Cook: Very Often
    • Style: Family
  • Cooks well

    I used this pan to make cheesecake and it baked very well. My family thought is was from the store. It cooked very evenly and had a wonderful texture.

    I recommend this product.
    Was this helpful?
    • May 25, 2007
    • By: Tana
    • From: AR
    • I Cook: Very Often
    • Style: Family
  • Real cheesecake pans

    Excellant srevice and selection.

    I recommend this product.
    Was this helpful?
    • February 19, 2007
    • By: Jack
    • From: PA
    • I Cook: Very Often
    • Style: Family
  • I was disappointed that the pans were not tapered to fit inside one another for storage. Other than that they are wonderful.

    I recommend this product.
    Was this helpful?
    • June 2, 2005
    • By: Carol
    • From: FL
    • I Cook: Very Often
    • Style: Family
  • I don't know where you acquired the title "cheesecake pan", for these items, but it's no problem.. I have enjoyed using these pans specifically because of the "push-up bottoms".. This is easier to work vwith than a regular 9 x 13 oblong.. I prefer to cook with cast aluminum--no concerns about chipped coating in the finished products. No concerns with a "tinny aftertaste" in some of my baked products.. I love all of my push-bottom pans, and I'm completely satisfied with the purchase.. I do, and will continue to suggest that cooks get rid of those P.I.T.A. springform form pans and get the best, for what I consider to be the "best results" in baking..

    I recommend this product.
    Was this helpful?
    • October 15, 2004
    • By: Anonymous
    • From: MA
    • I Cook: Very Often
    • Style: Family
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