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  • 9x3-in. Cheesecake Pan with Removable Bottom by Parrish

9x3-in. Cheesecake Pan with Removable Bottom by Parrish

Top Rated
 (4.5) 

In Stock

Our Price: 13.95
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Gift wrap is available for this item. Item #135302

Ships from Our Warehouse in 1-2 business days.

More Sizes:

10x3-in. Cheesecake Pan with Removable Bottom by Parrish

Price for both: $27.90

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Make bakery-style cheesecake like a seasoned pro in your own kitchen with this Parrish Cheesecake Pan with Removable Bottom, which is easier to use and less complicated than a traditional spring-form pan. Designed to make your favorite heavenly cheesecake recipes, from chocolate truffle to caramel-topped or Oreo varieties, this pan is made from thick, heavy-duty aluminum that's an optimal conductor of heat, so your cheesecake bakes thoroughly throughout. We simply adore the revolutionary design of this pan because it features a unique removable bottom that makes de-panning your cheesecake quick and easy. You can simply place the pan on a cake stand or serving platter and lift off the sides without disturbing your dessert. For added convenience, this pan is dishwasher safe for fast and easy cleanup after baking. Best Used For: When you're not making a decadent cheesecake in this pan, use it for baking a traditional cake, tart, torte, flourless chocolate cake or even a layered ice cream cake. It also makes a perfect gelatin mold for your family's favorite gelatin desserts. Features:
  • Removable bottom allows for clean de-panning of your cheesecake
  • Dishwasher safe for efficient and speedy cleanupMade from heavy-duty aluminum that transfers heat throughout your cheesecakeMade in the USA
  • Cleaning & Care: Dishwasher-safe
  • Material: Heavy duty aluminum
  • Origin: USA
  • Size/Capacity: 9 x 3-in.
  • MOST HELPFUL REVIEWS

  • I don't know where you acquired the title "cheesecake pan", for these items, but it's no problem.. I have enjoyed using these pans specifically because of the "push-up bottoms".. This is easier to work vwith than a regular 9 x 13 oblong.. I prefer to cook with cast aluminum--no concerns about chipped coating in the finished products. No concerns with a "tinny aftertaste" in some of my baked products.. I love all of my push-bottom pans, and I'm completely satisfied with the purchase.. I do, and will continue to suggest that cooks get rid of those P.I.T.A. springform form pans and get the best, for what I consider to be the "best results" in baking..

    I recommend this product.
    Was this helpful?
  • Quality

    I ordered the 9" and the 10" pans and received both quickly. Also, both pans were of professional quality and work great. I would highly recommend to anyone who is serious about making cheesecakes. I have used springform pans in the past, but these pans bakes more evenly and the release after baking was great.

    I recommend this product.
    Was this helpful?
  • No more metal taste in my cheesecakes, bakes evenly, easy to remove and it'll last forever (no rusting). Awesome, I love it!!!!!!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for 9x3-in. Cheesecake Pan with Removable Bottom by Parrish

  • Overall Rating:

    4.5 out of 5 stars, based on 50 ratings

    98% of reviewers recommend this product

    98% say this is a "good value"

    5 stars

    33

    4 stars

    16

    3 stars

    1

    2 stars

    0

    1 star

    0
  • No more metal taste in my cheesecakes, bakes evenly, easy to remove and it'll last forever (no rusting). Awesome, I love it!!!!!!

    I recommend this product.
    Was this helpful?
    • January 9, 2008
    • By: wendy
    • From: FL
    • I Cook: Very Often
    • Style: Family
  • Cooks well

    I used this pan to make cheesecake and it baked very well. My family thought is was from the store. It cooked very evenly and had a wonderful texture.

    I recommend this product.
    Was this helpful?
    • May 25, 2007
    • By: Tana
    • From: AR
    • I Cook: Very Often
    • Style: Family
  • Real cheesecake pans

    Excellant srevice and selection.

    I recommend this product.
    Was this helpful?
    • February 19, 2007
    • By: Jack
    • From: PA
    • I Cook: Very Often
    • Style: Family
  • I was disappointed that the pans were not tapered to fit inside one another for storage. Other than that they are wonderful.

    I recommend this product.
    Was this helpful?
    • June 2, 2005
    • By: Carol
    • From: FL
    • I Cook: Very Often
    • Style: Family
  • I don't know where you acquired the title "cheesecake pan", for these items, but it's no problem.. I have enjoyed using these pans specifically because of the "push-up bottoms".. This is easier to work vwith than a regular 9 x 13 oblong.. I prefer to cook with cast aluminum--no concerns about chipped coating in the finished products. No concerns with a "tinny aftertaste" in some of my baked products.. I love all of my push-bottom pans, and I'm completely satisfied with the purchase.. I do, and will continue to suggest that cooks get rid of those P.I.T.A. springform form pans and get the best, for what I consider to be the "best results" in baking..

    I recommend this product.
    Was this helpful?
    • October 15, 2004
    • By: Anonymous
    • From: MA
    • I Cook: Very Often
    • Style: Family
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