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Vegetable Soups Recipes Results
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A filling, vegetable-rich soup doesn't have to be difficult. These soups are suitable for the vegetarian in your life, while not skimping on hearty seasonal flavors and homey comfort. Or if you're tired of the usual vegetable sides, an all-vegetable soup is a great option.
Butternut Squash and Leek Soup
Source:
Food & Wine
A very simple recipe for an elegant start to your meal.
Added: 01/01/2008
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Onion Soup Gratinee
Source:
Bistro
Traditional Swiss cheese oozes over onion-beef broth.
Added: 01/01/2008
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Country Style Potato-Leek Soup
Source:
America's Test Kitchen
Simple and satisfying at any meal.
Added: 01/01/2008
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Genoese Minestrone with Pesto
Source:
Italian Gourmet
Added pesto gives the garden vegetable favorite a regional flair.
Added: 01/01/2008
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Cauliflower Soup with Pan-Seared Mushrooms
Source:
Food & Wine
An elegant puree meets meaty, tender mushroom slices.
Added: 01/01/2008
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Ribollita
Source:
Cooking.com
This world-renowned Tuscan favorite is rich with beans and greens.
Added: 01/01/2008
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Split-Pea Soup with Portobellos
Source:
Quick from Scratch - Italian
Another great lunch-time or anytime soup, with or without a ham hock.
Added: 01/01/2008
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Tomato and Basil Soup
Source:
©
EatingWell
Magazine
Equally at home starting a meal or next to a grilled-cheese sandwich.
Added: 01/01/2008
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Mushroom and Potato Soup
Source:
In Nonna's Kitchen
A mix of mushrooms create a rich, all-veggie soup.
Added: 01/01/2008
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Chickpea Soup with Swiss Chard and Tomatoes
Source:
Pizzeria
A simple combination creates a hearty but light soup.
Added: 01/01/2008
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Potato-and-Broccoli Soup
Source:
Quick from Scratch - Soups and Salads
Floating florets make an exceptionally pretty soup.
Added: 01/01/2008
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Indian Split-Pea and Vegetable Soup
Source:
Quick from Scratch - Soups and Salads
Split peas seasoned with cumin, coriander and turmeric.
Added: 01/01/2008
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