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King of Spears: Asparagus Recipes Results
Recipe Collection
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Quick-cooking and delicious, asparagus is an easy, flexible addition to almost any menu, from pastas to side dishes, salads to soup.
Lemon Lovers' Asparagus
Source:
©
EatingWell
Magazine
Lemon slices roast along with tender spears for a sparkling side.
Added: 01/01/2008
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Asparagus-Chicken Quiche
Source:
Pies & Pastries
Bacon and cheddar add depth of flavor to a mild, elegant pairing.
Added: 01/01/2008
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Chicken and Asparagus with Melted Gruyere
Source:
©
EatingWell
Magazine
Try a healthy and flavorful main dish.
Added: 01/01/2008
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Asparagus with Olive Oil and Parmesan
Source:
Outdoor Entertaining
Perfect spring veggies with a steam, drizzle, shave and grind.
Added: 01/01/2008
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Risotto with Asparagus
Source:
©
EatingWell
Magazine
Made with broth, this lighter risotto is easy to prepare.
Added: 01/01/2008
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Creamy Asparagus Pasta
Source:
©
EatingWell
Magazine
Lemon zest, tarragon, mustard and Parmesan dress up pasta.
Added: 10/01/2008
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Roasted Asparagus with Sage and Lemon Butter
Source:
Food & Wine
Zest and Parmesan cheese top off a simple side.
Added: 01/01/2008
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Asparagus and Citrus Salad
Source:
FC - Issue 26
Blood oranges are dressed with fruity olive oil.
Added: 01/01/2008
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Asparagus Soup
Source:
©
EatingWell
Magazine
Blend a creamless but still creamy fresh soup.
Added: 01/01/2008
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Asparagus with Hollandaise Sauce
Source:
Le Cordon Bleu Vegetables
Get out your double boiler to make the thick, lemony butter sauce.
Added: 01/01/2008
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Scallops and Asparagus Stir-Fry
Source:
Healthy Cooking
Magazine
Sautéed mushrooms, onions and tomatoes make it a meal over rice.
Added: 01/01/2008
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Chile-Spiced Asparagus
Source:
©
EatingWell
Magazine
Asparagus is enhanced by sherry vinegar and chili powder.
Added: 01/01/2008
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Penne with Roasted Asparagus and Balsamic Butter
Source:
Quick from Scratch - Pasta
Lemon, tarragon, mustard and Parmesan dress up pasta.
Added: 01/01/2008
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