Golden Goodness: Caramel Desserts Recipe Collection at Cooking.com

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Home > Recipes > Golden Goodness: Caramel Desserts Recipes Results

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Melting sugar until it reaches the toasted hue of caramel is a sure-fire way to add depth of flavor to your dessert palate. For complementary pairings, serve rich caramel with fresh fruit such as orange or apple, or toasted nuts like pecans or almonds.

Chocolate Crunch Waffles with Caramel Sauce and Ice Cream

Source: Dessert - The Grand Finale

Forget the cone -- go for the original waffle.

Added: 01/01/2008

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Cremes Caramel

Source: Dessert - The Grand Finale

Candied orange zest adorns this custard caramel treat.

Added: 01/01/2008

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Caramel Apple Bites

Source: Taste of Home magazine

Bake a bite-size version of caramel-apple flavors.

Added: 01/01/2008

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Caramel-Apple Pie

Source: Pies & Pastries

Raisins, nutmeg and cinnamon add a holiday flavor.

Added: 01/01/2008

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Caramel & Almond Fudge

Source: Dessert - The Grand Finale

Added: 01/01/2008

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Caramel Panna Cotta

Source: Cooking.com

Deep caramel flavors trump the classic vanilla version.

Added: 01/01/2008

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Caramel-Pecan Ice Cream

Source: Sorbets and Ice Cream

An autumn-friendly ice cream with toasted pecans and caramel.

Added: 01/01/2008

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Caramel Cream Cheese Custard

Source: © EatingWell Magazine

Added: 10/01/2008

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Bananas in Cointreau Caramel

Source: Dessert - The Grand Finale

A simple technique yields a sweet and creamy dessert.

Added: 01/01/2008

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