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Hearty Risottos Recipes Results
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The stirring method required in these recipes really pays off. The starch in the rice is released slowly by stirring and adding hot liquid bit-by-bit, which gives the dish its signature creamy texture, not necessarily any added cream or cheese. So get out that spoon and get going: It pulls together quickly and is well worth the extra stove-top love.
Country Risotto
Source:
Heritage of Italian Cooking
Sausage and pancetta enrich this rustic Roman-style risotto.
Added: 01/01/2008
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Risotto with Spring Vegetables
Source:
Italian Gourmet
From Harry's Bar in Venice to your table.
Added: 01/01/2008
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Asparagus Risotto with Crab and Orange Gremolada
Source:
Quick from Scratch - One Dish Meals
Crabmeat and asparagus is a match made in heaven.
Added: 01/01/2008
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Spinach and Porcini-Mushroom Risotto
Source:
Quick from Scratch - Vegetable Main Dishes
A hearty mushroom perfumes your rice main.
Added: 01/01/2008
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Clam Risotto with Bacon and Chives
Source:
Quick from Scratch - Italian
Tender clams are stirred into a cheese-free risotto.
Added: 01/01/2008
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Risotto with Smoked Turkey, Leeks and Mascarpone
Source:
Quick from Scratch - Chicken
A perfect balance of smoky and creamy makes a masterful main dish.
Added: 01/01/2008
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Lemon-Chervil Risotto
Source:
Cooking.com
The sprightly lemon-licorice flavor of chervil accentuates the lemon zest.
Added: 01/01/2008
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Rosemary-Scented Risotto in Acorn Squash Cups
Source:
Cooking.com
Serve a colorful presentation of squash and rich risotto.
Added: 01/01/2008
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Discover more rich and delicious risottos.
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