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Lighten Up! Pumpkin Pie
Source:
Cooking.com
Fat-free evaporated milk strikes a lighter note.
Added: 01/01/2008
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Apple-Brined and Hickory-Smoked Turkey
Source:
Weber's Art of the Grill
Added: 01/01/2008
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Baked Buffalo Chicken Wings
Source:
Quick from Scratch - Chicken, Turkey, and Cornish Hen
Baked not fried, these wings are classically dressed.
Added: 01/01/2008
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Carrot and Corn Pudding
Source:
Cooking at a Glance - Vegetables & Grains
Serve up an airy, golden-brown side.
Added: 01/01/2008
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Stuffed Avocados
Source:
©
EatingWell
Magazine
Ten-minute prep for a tasty, filling delight.
Added: 10/01/2008
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Baked Vegetable Chips
Source:
Cooking at a Glance - Vegetables & Grains
Try crisp sweet potatoes (or other veggies) in two flavor variations.
Added: 01/01/2008
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Basic Whipped Cream
Source:
Fine Cooking - Issue No. 03
Added: 01/01/2008
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Buttermilk-Herb Mashed Potatoes
Source:
©
EatingWell
Magazine
A little garlic clove goes a long way.
Added: 01/01/2008
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Almond-Orange Holiday Cakes
Source:
Cooking.com
Almond paste and grand marnier make for moist and flavorful treats.
Added: 01/01/2008
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Caramelized Onion and Cheese Toasts
Source:
Food & Wine
Irresistible bites of caramelized onions and melted cheese.
Added: 01/01/2008
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Apple Cobbler
Source:
Burt Wolf's Menu Cookbook
You can't go wrong with an all-American tradition.
Added: 01/01/2008
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Stewed Okra & Tomatoes
Source:
©
EatingWell
Magazine
A little breakfast sausage, onion and hot peppers flavor a favorite combo.
Added: 01/01/2008
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Gingerbread Loaf
Source:
Gatherings & Celebrations
A caramelized apple sauce ladles up a dessert course.
Added: 01/01/2008
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Vidalia Onion Casserole
Source:
Preserving Fruits and Vegetables
Try a recipe that freezes well and is great year-round.
Added: 01/01/2008
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Candied Yams
Source:
Casual Cuisines of the World - Diner
Sweet tradition, with brown sugar and spice.
Added: 01/01/2008
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