Cart | Track Order | Help

RECIPE SEARCH

Vegetarian Burgers

Print Full

Source: Burt Wolf's Table

Recipe					Save Recipe		view my favorites		email recipe to a friend

Rating: Be the first to rate this recipe!

Rate/Review this Recipe

Active Time:  25 Minutes
Total Time:  25 Minutes
Yield:  Makes 8 burgers

RECIPE INGREDIENTS

4 tablespoons vegetable oil

1 medium onion, thinly sliced

1 teaspoon minced garlic

1 cup drained canned shredded beets

1/2 cup grated yellow squash

1/2 cup grated zucchini

1 cup grated carrots

1/2 cup grated turnip

1 tablespoon chopped fresh dill

1 tablespoon chopped fresh parsley

1 1/3 cups rolled oats

1 1/2 cups cooked mashed potatoes (not too moist)

8 hamburger buns

ketchup and mustard (optional)

DIRECTIONS

In a large saute pan over medium-high heat, warm 2 tablespoons of the vegetable oil until hot. Add the onion and garlic and saute for about 5 minutes, or until the onion is translucent.

Stir in the vegetables and herbs. Cook for 5 minutes.

Add the rolled oats, stirring thoroughly. Check for seasoning, adding salt and pepper, to taste.

Transfer the mixture to a large bowl, add the mashed potatoes, and mix together thoroughly. Form the mixture into 8 patties.

In a large skillet over medium-high heat, heat the remaining 2 tablespoons of oil until it is hot. Fry the patties for about 3 minutes on each side, or until the burgers develop a crust.

Recipe reprinted by permission of Cooking.com. All rights reserved.
Date Added: 01/01/2008

Nutrition Facts per Serving
Yield: Makes 8 burgers

Calories:

297

Fat. Total:

11g

Fiber:

Carbohydrates, Total:

44g

Sodium:

402mg

% Cal. from Fat:

33%

Cholesterol:

1mg

Protein:

Recipe error? Contact customer service.

Most Popular...

Recipes		Keywords		Collections

Easy Peach Cobbler

All-American Potato Salad

Grandma's Potato Salad

Individual Berry Crisps

Apple Cobbler

Sour Cherry-Fruit Slump

See More Popular Recipes »

No-Fuss Cobblers & Crumbles

Al Fresco Potato Salads

Fresh Off the Cob: Corn Salads

Full of Beans: Side Salads

Fried in a Flash: Quick Shrimp Sautes

Chilled-Out Pies

See More Popular Recipe Collections »

chicken

pasta

appetizer

ice cream

casserole

pie

breakfast

shrimp

cake

beef

mexican

salad

See More Popular Keywords »

Shopping Ideas and Offers

Shallow Sauce Pan
By Calphalon
$ 39.99
More Info

Nonstick Everyday Pan with Glass Lid
By Calphalon
$ 39.99
More Info

Cherry Red Soup Pot
By Le Creuset
$ 164.95
More Info

More Related Products »

Ordering:	Cart/ Checkout \| Track Order \| Gift Cards \| Shipping Info \| Return Policy \| Security
Contact:	Email Us \| Call Us Toll-Free \| More Help
Members:	Sign In/Out \| Account & Orders \| Saved Recipes \| Product Reviews \| Wish List \| Newsletters \| Unsubscribe
Web Site:	Shop \| Special Values \| Gift Ideas \| Wedding Registry \| Recipes & More \| Community \| Site Map

©1998 - 2009 Cooking.com \| About Us \| Terms of Use \| Privacy \| Recent Awards \| Jobs \| Affiliates \| Advertising

Try Fine Cooking Magazine for quick, healthy and innovative recipes.