Cart | Track Order | Help

RECIPE SEARCH

Aebleskivers

Print Full

Source: Cooking.com

Recipe					Save Recipe		view my favorites		email recipe to a friend

Rating: Be the first to rate this recipe!

Rate/Review this Recipe

Active Time:  20 Minutes
Total Time:  25 Minutes
Yield:  Makes about 3 dozens

Cooking.com Tip: Powdered sugar is wonderful sprinkled on cookies, cakes and Aebleskivers, but without the proper cook's tool, you end up with clumps or a cloud of white dust. Use a fine mesh shaker to sprinkle the sugar evenly over the aebleskivers. The shaker is also great for sprinkling spices on food or for sifting flour.

RECIPE INGREDIENTS

2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1 tablespoon ground cardamom

1/2 teaspoon salt

2/3 cup sugar

3 large eggs

1 teaspoon vanilla extract

2 cups buttermilk

unsalted butter (for frying)

Powdered sugar

Raspberry preserves

DIRECTIONS

Preheat cast-iron aebleskiver pan over medium-low heat. Whisk flour, baking powder, baking soda, cardamom and salt into medium bowl to blend. Using electric hand-held mixer, beat sugar, egg yolks and vanilla in large bowl until light. Mix in dry ingredients alternately with buttermilk, beginning and ending with dry ingredients.

Using clean dry beater, beat egg whites in clean medium bowl until firm peaks form. Fold egg whites into batter. Working in batches, melt small amount of butter in each pan indentation. Using 2 tablespoons batter for each, fill pan indentations. Cook until sides are set and golden brown, about 3 minutes. Using wooden skewer, carefully turn aebleskivers over. Bake until bottom is golden brown, about 2 minutes.

Transfer aebleskivers to platter. Sprinkle generously with powdered sugar, and serve with raspberry preserves.

Recipe created exclusively for Cooking.com by Rochelle Palermo, Food Editor at Cooking.com.

Serving size = 1 piece

Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008

Nutrition Facts per Serving
Yield: Makes about 3 dozens

Calories:

Fat. Total:

Protein:

Carbohydrates, Total:

10g

Sodium:

94mg

% Cal. from Fat:

30%

Cholesterol:

21mg

Recipe error? Contact customer service.

Most Popular...

Recipes		Keywords		Collections

Easy Peach Cobbler

All-American Potato Salad

Grandma's Potato Salad

Individual Berry Crisps

Apple Cobbler

Sour Cherry-Fruit Slump

See More Popular Recipes »

No-Fuss Cobblers & Crumbles

Al Fresco Potato Salads

Fresh Off the Cob: Corn Salads

Full of Beans: Side Salads

Fried in a Flash: Quick Shrimp Sautes

Chilled-Out Pies

See More Popular Recipe Collections »

chicken

pasta

appetizer

ice cream

casserole

pie

breakfast

shrimp

cake

beef

mexican

salad

See More Popular Keywords »

Shopping Ideas and Offers

Nonstick Roasting Set
By Calphalon
$ 99.95
More Info

Pistachio Stand Mixer
By KitchenAid
$ 299.95
More Info

Saute Pan with Loop Handle
By All-Clad
$ 194.95
More Info

More Related Products »

Ordering:	Cart/ Checkout \| Track Order \| Gift Cards \| Shipping Info \| Return Policy \| Security
Contact:	Email Us \| Call Us Toll-Free \| More Help
Members:	Sign In/Out \| Account & Orders \| Saved Recipes \| Product Reviews \| Wish List \| Newsletters \| Unsubscribe
Web Site:	Shop \| Special Values \| Gift Ideas \| Wedding Registry \| Recipes & More \| Community \| Site Map

©1998 - 2009 Cooking.com \| About Us \| Terms of Use \| Privacy \| Recent Awards \| Jobs \| Affiliates \| Advertising

Healthy Recipes from Taste of Home