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Yield: 8 Servings
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RECIPE INGREDIENTS
| 1/2 cup butter or margarine, melted |
| 3 to 4 garlic cloves, minced |
| 1 loaf (1 pound) French bread, halved lengthwise |
| 2 tablespoons minced fresh parsley |
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DIRECTIONS
In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
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Bake at 350 degrees F for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut into 2-in. slices. Serve warm.
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Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
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