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Smoky Bison Burger
Source:
©
EatingWell
Magazine
Wild rice, barbecue sauce and smoked cheese mix with beefy bison.
Added: 10/01/2008
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The Great American Hamburger
Source:
Barbecue Bible
Added: 01/01/2008
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Ruth-Anne's Meat Loaf
Source:
Burt Wolf's Table
Try a simple preparation just like grandma might have made.
Added: 01/01/2008
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Chicken Noodle Soup with Parsnips and Dill
Source:
Quick from Scratch - Soups and Salads
You've found it: The international king of flavorful chicken soups.
Added: 01/01/2008
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Red Flannel Corned Beef Hash with Poached Eggs
Source:
Beef for All Seasons
The New England version of corned beef is a brunch hit.
Added: 01/01/2008
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Old-fashioned Meat Loaf
Source:
Casual Cuisines of the World - Diner
Easy, classic recipe takes a dash of Worcestershire for a kick.
Added: 01/01/2008
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Hearty Chicken Soup with Dumplings
Source:
Chicken - Cooking with Style
All-American corn & flour dumplings top a barley-vegetable combo.
Added: 01/01/2008
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Turkey & Tomato Panini
Source:
©
EatingWell
Magazine
A light basil, Parmesan and lemon juice spread complements.
Added: 10/01/2008
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Clyde's Meatloaf
Source:
©
EatingWell
Magazine
Oatmeal and honey are two secrets to this moist main.
Added: 01/01/2008
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Classic Grilled Cheese
Source:
Cooking.com
Added: 01/01/2008
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White Cheese and Macaroni
Source:
Cooking at a Glance - Pasta
Pasta can be made ahead, add sharp cheddar when you're ready.
Added: 01/01/2008
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Potato, Mushroom, and Chicken Hash
Source:
Quick from Scratch - Chicken, Turkey, and Cornish Hen
Garlic, onion and thyme flavor a breakfast favorite.
Added: 01/01/2008
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Grilled Fontina, Mushroom, and Sage Sandwiches
Source:
Quick from Scratch - Herbs
Creamy cheese and aromatic sage give a grown-up grilled cheese.
Added: 01/01/2008
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Hamburger & Sour Cream Casserole
Source:
©
EatingWell
Magazine
A comfort food classic comes through with less fat.
Added: 01/01/2008
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Pizza-Style Meatloaf
Source:
©
EatingWell
Magazine
Marinara sauce and basil lend the pizza-style flavor.
Added: 10/01/2008
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